• Brooksby Village by Erickson Senior Living (Peabody, MA)
    …Chef! If you're passionate about creating amazing food, fostering teamwork, and achieving culinary excellence, then we want you on our team! In this dynamic role, ... you'll oversee multiple venues and work closely with the General Manager to ensure resident satisfaction and employee engagement. We need a leader with a strong… more
    JobGet (09/09/24)
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  • Culinary Manager

    Ted's Montana Grill Inc (Westborough, MA)
    Culinary Manager /Chef PASSION BEGINS WITH THE HEART The little things are the big things in our kitchens. Each of our menu items are made in small batches to ... + Profitability + Financial Reporting REQUIREMENTS + 3+ years as a Chef, Culinary Manager or Kitchen Manager + Polished casual, upscale or fine dining… more
    Ted's Montana Grill Inc (08/14/24)
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  • Senior Culinary Manager - MIT

    Compass Group, North America (Cambridge, MA)
    …with account Chefs and team members at MIT. Key Responsibilities: + Oversee the Cafe Manager Training for all Culinary Team members + Upgrade and create new ... as appropriate + Create reports that show compliance with Cafe Manager + Qualifications: + Culinary Degree, or comparable four year culinary development… more
    Compass Group, North America (08/07/24)
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  • Culinary Operations Support Manager

    NexDine (Boston, MA)
    Culinary Operations Support Manager Department: Salaried Location: Boston, MA Salary: $0 - $0
    NexDine (07/17/24)
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  • Culinary Operations Support Manager

    NexDine (Danvers, MA)
    Culinary Operations Support Manager Department: Salaried Location: Greater Waltham Area, MA Salary: $70000 - $75000 Per Year
    NexDine (06/21/24)
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  • Prepared Foods Team Leader ( Culinary

    Whole Foods Market (Somerville, MA)
    …+ Holds ATLs, supervisors and Team Members accountable for delivering outstanding customer service. + Builds a positive work environment of outstanding teamwork, ... Job DescriptionProvides overall leadership to the Prepared Foods team. Responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned. Accountable… more
    Whole Foods Market (08/08/24)
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  • Culinary Arts Training Program Facilitator

    The Salvation Army (Dorchester, MA)
    …time management and training. + Provide support service to the Food Service and Culinary Arts Training Program Manager as requested by your supervisor. + Support ... The Salvation Army's Boston Kroc Center is hiring a Culinary Arts Training Program Facilitator and offers excellent benefit...02125 Pay Range : + Principal Functions The Kroc Culinary Arts Training Program Facilitator participates in the selection… more
    The Salvation Army (08/29/24)
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  • Prepared Foods Associate Team Leader…

    Whole Foods Market (Jamaica Plain, MA)
    …+ Develops and maintains creative store layout and product merchandising. + Works with Team Leader to achieve sales, purchasing, and labor targets. + Assists Team ... Leader in analysis of sales, reports and labor. + Demonstrates advanced product knowledge and develops / maintains awareness of new products. + Maintains good vendor relationships, develops new vendor relations, and ensures all paperwork is properly submitted… more
    Whole Foods Market (08/08/24)
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  • Marketing Manager , Food & Nutrition…

    Boston Public Schools (Boston, MA)
    REPORTS TO: Assistant Director of Culinary Position Overview: The Marketing Manager , Food & Nutrition resides in the Office of Food & Nutrition within the ... Boston Public Schools, reporting to the Assistant Director of Culinary . The Marketing Manager , Food & Nutrition is responsible for developing, implementing and… more
    Boston Public Schools (08/30/24)
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  • Sales Representative

    Sysco (Boston, MA)
    …experience and other individualized factors Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career ... Required Education/Experience + Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant… more
    Sysco (09/12/24)
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  • Culinary Intern/Catering

    Boston College (Chestnut Hill, MA)
    …is necessary. **Supervision Received** -Reports to the Executive Chef or Production Manager in assigned unit, while receiving functional direction from the Associate ... to develop a record of on-the-job experience and enhance their culinary , food, and beverage, and hospitality skills. **Requirements** **Education:** Bachelor's… more
    Boston College (09/10/24)
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  • Prepared Foods Order Writer (Deli…

    Whole Foods Market (Boston, MA)
    …counter service and cooks as scheduled or as necessary. + Communicates with Kitchen Manager / Chef and Team Leader on ordering needs and issues. + Maintains positive ... working relationship with vendors. + Works with Team Leader or Assistant Team Leader(s) to cost recipes. + Oversees customer special order procedure. + Supports leadership in conducting inventories. + Maintains financial profitability by meeting and exceeding… more
    Whole Foods Market (06/22/24)
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  • Chef Manager - Boston University

    ARAMARK (Boston, MA)
    …takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food ... experiences. Reporting to the General Manager , you?ll take a hands-on approach in focusing on...take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef… more
    ARAMARK (08/25/24)
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  • Assistant Manager - Lexington School…

    Whitsons Culinary Group (Lexington, MA)
    SUMMARY: The Assistant Manager is responsible for assisting the GM in all aspects of the Food Nutrition /Dining Program for which he/she oversees. The Assistant ... Manager will ensure that all guidelines, relating to the...service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related field. OR .… more
    Whitsons Culinary Group (09/03/24)
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  • Back of House Manager , Premium Airport…

    Compass Group, North America (East Boston, MA)
    Restaurant Associates Position Title: Back of House Manager , Premium Airport Lounge BOS Pay 13 Reports To: Salary: $75,000 - $85,000 Other Forms of Compensation: ... on a hospitality adventure as our Back of House Manager for the new premium lounge at BOS. In...You will provide leadership and direction to utility and culinary team including hiring, training, developing, coaching and counseling.… more
    Compass Group, North America (08/22/24)
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  • Chef Manager

    Compass Group, North America (Cambridge, MA)
    …As a Chef Manager , you will be responsible for leading the culinary and food service operations, ensuring the highest standards of quality, sustainability, and ... Come grow your career with Eurest. Job Summary CHEF MANAGER Compass at AMGEN CAFE - Cambridge, MA Typical...customer satisfaction. Key Responsibilities: + Culinary Management: Take full responsibility for the … more
    Compass Group, North America (08/22/24)
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  • General Manager , Premium Airport Lounge…

    Compass Group, North America (East Boston, MA)
    Restaurant Associates Position Title: General Manager , Premium Airport Lounge BOS Pay 16 Reports To: Salary: $125,000 - $140,000 Other Forms of Compensation: Bonus ... Summary Embark on a hospitality adventure as our General Manager for the new premium lounge at BOS. In...and providing top quality food + Rolls out new culinary programs in conjunction with Company marketing and … more
    Compass Group, North America (08/07/24)
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  • Assistant Food and Beverage Operations…

    Marriott (Boston, MA)
    **Job Number** 24161129 **Job Category** Food and Beverage & Culinary **Location** Boston Marriott Long Wharf, 296 State Street, Boston, Massachusetts, United States ... Type** Management **JOB SUMMARY** Assists with supervising food and beverage/ culinary daily operations. Responsibilities include ensuring guest and employee… more
    Marriott (09/13/24)
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  • Restaurant Manager

    Marriott (Boston, MA)
    **Job Number** 24135514 **Job Category** Food and Beverage & Culinary **Location** Sheraton Boston Hotel, 39 Dalton Street, Boston, Massachusetts, United States ... GED; 4 years experience in the food and beverage, culinary , or related professional area. OR * 2-year degree...Supervises daily shift operations in absence of Assistant Restaurant Manager . * Oversees the financial aspects of the department… more
    Marriott (08/03/24)
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  • Chef Manager

    Compass Group, North America (Danvers, MA)
    …Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success ... of both the culinary and food service operation. Key Responsibilities: + Full culinary management of food service operation to include inventory, ordering and… more
    Compass Group, North America (09/13/24)
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