- Sage Hospitality Group (Denver, CO)
- …+ Must have basic knowledge of customer service principles, the food server function and restaurant and kitchen operations. + Must know standard cash-handling ... procedures. + Must be fluent in oral and written English. + Must have vision ability to clearly see detailed guest checks, computer print outs, written instructions and to observe entire restaurant in dimly lit conditions. + Must have manual coordination to… more
- King's Seafood Company (Denver, CO)
- …counts + Writes the schedules for at least one of the workgroups: Server , Bartender, Host, Busser , supervisors + Participates in creativity of developing ... 120 feet + Ability to reach up to 6 feet, 4 is typical + Ability to work off counter heights of 36 - 42 inches + Ability to move through 24 inch aisles and spaces as… more