- Sherman Associates, Inc. (St. Pete Beach, FL)
- …beautiful boutique hotel located in St. Pete Beach, FL, is seeking an experienced Sous Chef . With stunning views overlooking the Intercoastal Waterway and Gulf ... of success spanning decades, makes Sherman Associates who we are today. The Sous Chef tasks and responsibilities are diversified and vary from cooking or plating… more
- Compass Group, North America (Sarasota, FL)
- …the start of a career where you can flourish. Job Summary The Executive Sous Chef position at Aviva in Sarasota, FL Sarasota's only single-site, not-for-profit ... operations while maintaining a safe and sanitary work environment. As an Executive Sous Chef , you will have the chance to prepare or direct the preparation of… more
- Tommy Bahama (Sarasota, FL)
- …knowledge and all food menus/recipes; develop/streamline restaurant processes with Executive Chef when necessary + Build the perfect oasis - Provide constructive ... sales and business needs in partnership with the Executive Chef + Proactive in Paradise - Assist Executive ...Chef + Proactive in Paradise - Assist Executive Chef with daily, weekly, and monthly specials and menu… more
- Aimbridge Hospitality (Palmetto, FL)
- …Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/347067/ sous - chef /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help ... Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each… more
- Marriott (Sarasota, FL)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- ARAMARK (St. Petersburg, FL)
- …Responsible for the supervision, training, and management of the food service operation. ?Ensure that appropriate quantities of food are prepared and served. **Job ... Responsibilities** + Produce and maintain work schedules and may prepare production records. + Direct daily activities. + Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements. +… more
- Compass Group, North America (St. Petersburg, FL)
- …employee management experience, and previous experience in a high-volume environment. Experience as a chef or Sous Chef . + Salary range: $52,000-55,000 + ... the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering.… more
- Sherman Associates, Inc. (St. Pete Beach, FL)
- …of Sherman Associates + Schedule may vary due to the specific needs of the hotel Keyword: Chef , Sous Chef , Executive Sous Chef , Food & Beverage, ... or maintenance needs and cleanliness + Assists the Executive Chef in menu planning, preparation and presentation of food...and safety standards + Works closely with the executive chef and culinary team to provide and ensure efficient… more