• Kitchen Leader

    Chipotle Mexican Grill (Danbury, CT)
    …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
    Chipotle Mexican Grill (12/25/24)
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  • Food Unit Lead (Full Time)

    Compass Group, North America (Fairfield, CT)
    Chartwells K12 + We are hiring immediately for a full time FOOD UNIT LEAD position. + Location: Weston Public Schools - 24 School Road, Weston, CT 06824. Note: ... food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen... kitchen and dining area and washing of kitchen utensils and equipment. + Issues written and oral… more
    Compass Group, North America (10/08/24)
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  • Lead Cook

    Wegmans (Norwalk, CT)
    …you become a culinary leader at Wegmans. In our people-first kitchens, you'll lead your team of Prep and Line Cooks by helping them to fine-tune their culinary ... your pantry. **what will you do?** + Assist the Sous Chef in running the kitchen and leading employees, overseeing the operations in the absence of the Sous Chef +… more
    Wegmans (12/18/24)
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  • Salad Bar Executive Chef

    Stew Leonard's (Norwalk, CT)
    …Daily Operations: + Ensure accurate daily and monthly inventory management. + Lead and manage day-to-day kitchen operations with attention to efficiency ... organizational skills. Join Stew Leonard's as an Executive Chef and lead our kitchen team to deliver exceptional culinary experiences while driving innovation,… more
    Stew Leonard's (12/20/24)
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  • Cook Supervisor

    Veterans Affairs, Veterans Health Administration (West Haven, CT)
    …Dexterity and Safety Interpret Instructions, Specifications (other than blueprint reading) Lead or Supervise Materials Technical Practices Use and Maintain Tools and ... refrigeration or freezing units. Work is carried out in kitchen /dish room areas that are often hot, uncomfortable and...hazards of cuts, bruises, strains, burns and falls in kitchen environment. Uses strong cleaning and sanitizing solutions which… more
    Veterans Affairs, Veterans Health Administration (12/20/24)
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  • Cook (Full Time)

    Compass Group, North America (New Haven, CT)
    …with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing the whole person, ... Responsible for records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or… more
    Compass Group, North America (11/05/24)
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  • Cook (Full Time)

    Compass Group, North America (Stony Brook, NY)
    …8:00 pm, days may vary. More details upon interview. + Requirement: Previous lead cooking experience is preferred. *Internal Employee Referral Bonus Available + Pay ... Responsible for records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or… more
    Compass Group, North America (12/17/24)
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  • Senior Campus Executive Chef - Sacred Heart…

    Compass Group, North America (Fairfield, CT)
    …Campus Executive Chef at Sacred Heart University in Fairfield, CT. You will be the lead culinarian within our dining programs and catering. As a key leader in ... or equivalent experience. + Five or more years of progressive culinary or kitchen management experience, depending on formal degree or training. + Experience in… more
    Compass Group, North America (12/06/24)
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  • Catering Manager

    ARAMARK (Westport, CT)
    …with a love for delivering wow-worthy service. As our catering Manager, you'll lead our catering operations, collaborating with our client to design events that ... solutions to ensure consistency, quality and efficiency within consumer driven offerings. + Lead catering team to ensure quality in final presentation of food. +… more
    ARAMARK (12/07/24)
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  • Food Service Worker - Hamden School Nutrition

    Whitsons Culinary Group (Hamden, CT)
    …line according to production needs * Attends all mandatory in-service programs. * Complete lead tasks when lead is not present including FFVP distribution. * ... the ability to adjust focus. WORK ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line * Standing most of the work day is required.… more
    Whitsons Culinary Group (10/30/24)
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  • Chief Maintenance Engineer

    Atrium Hospitality (Stamford, CT)
    …teamwork, passion and appreciation ignite service excellence** Are you ready to lead the engineering team at the stunning **_Stamford Hilton_** **_?_** This property ... will be tasked with the following duties, responsibilities, and assignments: + Lead ,develop, and traina diverse and effective team in accordance with Atrium Core… more
    Atrium Hospitality (12/11/24)
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  • Licensed Mechanic - Plumber

    Quinnipiac University (Hamden, CT)
    …basketball team. The Quinnipiac University Poll is nationally recognized as a leader in public opinion research, and the university is consistently recognized by ... (fire, lighting, sprinklers) motorized equipment (gasoline and electric), outdoor lighting and kitchen equipment. + May drive trucks and perform related skilled work… more
    Quinnipiac University (12/21/24)
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  • Food Service Utility (Full Time)

    Compass Group, North America (Middlebury, CT)
    …& entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests ... across multiple industry segments and geographic regions. Job Summary Summary: Maintains kitchen work areas, and keeps equipment and utensils clean and orderly.… more
    Compass Group, North America (12/10/24)
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  • District Manager - Dunkin

    Dunkin (Oxford, CT)
    …objectives, build a strong bench of people and, demonstrate the ability to lead others. They are responsible for the overall operation of the restaurant according ... + Ensure Brand standards and systems are executed + Manage Donut orders with Kitchen and submit all food orders and make weekly schedules + Ensure online training… more
    Dunkin' (11/29/24)
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