- Restaurant Depot (Avon, MA)
- Position Title: Assistant Meat Manager Department: Meat Supervisor: Meat Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot ... operate 150+ warehouses & distribution centers in 37 states. Position Summary: The Assistant Meat Manager works closely with the Meat Manager in ensuring… more
- BJs Wholesale Club (Plymouth, MA)
- …position **medical plans vary by location Job Summary Responsible for managing meat department operations, supervising meat department team members, ensuring ... merchandise displays, complying with food safety and quality standards, and achieving meat department sales, profitability and waste goals. Leadership: + Know their… more
- Hannaford (Middleboro, MA)
- …to be effective in this position. DUTIES AND RESPONSIBILITIES * Perform Meat Cutter functions as necessary. * Provide recognition of accomplishments and offer ... * Develop product knowledge in all areas of the Meat department [all fresh beef items, pork and chicken,...or similar accrediting organization as a "Certified Food Safety Manager " or will be required to attend company provided… more
- Restaurant Depot (Avon, MA)
- Position Title: Stocker - Meat Department: Meat Supervisor: Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant Depot is a ... wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the… more
- Whole Foods Market (Brighton, MA)
- Job DescriptionProvides overall leadership to the Meat team. Responsible for all aspects of daily operations including profitability, expense control, buying, ... will commit to completing certification within 6 months. + Certified Meat Journeyman or equivalent training. + Excellent interpersonal, motivational, team building,… more
- Whole Foods Market (Charlestown, MA)
- …our products, core values, and company philosophy. + Extensive knowledge of meat products. + Growth mindset towards greater responsibility and ownership. + Desire ... to coach and mentor others for growth. + Excellent interpersonal, motivational, team building, and customer relationship skills. + Capable of teaching others in a positive and constructive manner. + Thorough p roduct knowledge. + Advanced knowledge of… more
- BJs Wholesale Club (Stoughton, MA)
- …merchandising, signage, recovery, and receiving within the club. * Works closely with the Fresh Manager , Meat Manager , Front End Manager , and Night ... The Person in Charge works closely with the Club Manager and Assistant Club Manager in providing...leadership and direction, and manages day-to-day operations of Fresh ( meat , produce, deli, bakery), Front of House Departments (tire… more
- North Coast Seafoods (Boston, MA)
- The Quality Control Manager is responsible for managing all the quality aspects of their production facility and ensuring that all seafood products are manufactured ... compliance, driven by regulatory requirements and customer specifications, are met. The QC Manager will lead, manage and work to improve the inspection and grading… more
- Performance Food Group (Brockton, MA)
- **108091BR** **Job Title:** Area Manager **Location:** Specialty-Kinnealey Meats (0210) **Job Description:** **We Deliver the Goods:** + Competitive pay and ... the foodservice industry: * TF Kinnealey & Co, Inc. is New England's premier meat company. Since 1939, they have been providing unsurpassed value to New England's… more
- Sysco (Boston, MA)
- …carries out and achieves a sales plan assigned by the Sysco Specialty Meat Group (SSMG) company. This individual achieves maximum sales profitability, growth and ... in the assigned territory to generate new business for the Sysco Specialty Meat Group's (SSMG) products and services. + Make in-person visits and presentations to… more
- ARAMARK (Riverside, RI)
- …food prep, portioning meals, and serving our loyal customers. With guidance from your manager , you?ll learn on the job and make great connections with the people we ... setting up and breaking down stations designated by the manager . + Cook and otherwise prepare foods according to...station (including floors, work areas, equipment, walls, refrigerators, and meat blocks) + Ensures that all work areas and… more
- Harvard University (Cambridge, MA)
- …to Culinary Team and Front of House Staff. + In absence of Chef/Production Manager or Person-in-Charge, executes and produces the scheduled menu. In event of run ... of catered functions, while working under the guidelines of the Chef/Production Manager or Person-in-Charge. + Tastes and evaluates all food before service to… more
- PSSI (Mapleville, RI)
- …to clean. + Retrieves cleaning supplies and cart from storage room. + Squeegees up meat scraps and scoops them into barrels. + Weighs barrels and dumps them into the ... individual.If an employee requires an accommodation, they must notify the site manager or the Corporate Human Resources Department.If an applicant requires an… more
- Harvard University (Cambridge, MA)
- …all food before service to ensure food quality standards are met, consults manager with any concerns. + Assists Culinary Team in the preparation and presentation ... working under the guidelines of Second Cook and/or the Manager -in-Charge + Ensures kitchen is properly stocked with items...reached appropriate temperature before serving. + Carves or slices meat for service both in back-of-house setting and at… more
- Restaurant Depot (Avon, MA)
- Position Title: Night Supervisor Department: Branch Floor Supervisor: Night Manager FLSA: Non-Exempt Position Summary: Supervises and works alongside Stockers and ... Requires frequent exposure to cold temperatures when working in Produce, Deli, Meat , Freezer, and Seafood Department. + Equipment in motion (forklifts, electric… more
- North Coast Seafoods (Boston, MA)
- …would cover Thursday-Monday shifts mostly. This position reports to the Logistics Manager . DUTIES AND RESPONSIBILITIES + Operate tractor trailers carrying loads over ... verifiable + 1+ years, experience city driving + Experience in food manufacturing; seafood or meat processing a plus + Must be willing to work through the weekend +… more
- North Coast Seafoods (Boston, MA)
- …direction of shipping operations leadership. This position reports to the Shipping & Receiving Manager in charge of a given shift (AM, MID, PM) in Boston. + Assist ... 1+ years, experience operating forklifts + Experience in food manufacturing; seafood or meat processing a plus + Fork-Lift Certification required + Able to operate… more
- North Coast Seafoods (Boston, MA)
- …are made accurately and on time. This position reports to the General Manager . Duties & Responsibilities + Deliver product to specific locations to scheduled route ... working in a warehouse a plus + Experience in food manufacturing; seafood or meat processing a plus + Experience using hand trucks, pallet jacks and forklifts a… more
- Aimbridge Hospitality (Cambridge, MA)
- …Event Orders; Ensure banquet items are completed on time and check with Banquet Manager or Supervisor for time cover count or any other changes. + Maintain the ... managers and all other employees. + Aid in the security of food items; ensure the meat locker storeroom and walk-ins are locked when not in use. + Ensure that the… more
- Harvard University (Cambridge, MA)
- …all food before service to ensure food quality standards are met, consults manager with any concerns. + Reads and follows standardized recipes. + Fries, grills, ... ensuring product has reached appropriate temperature before serving. + Carves or slices meat for service both in back-of-house setting and at carving stations in… more