- Marriott (New York, NY)
- **Additional Information** Pay: $32.53 to $43.38/hour, Substitute **Job Number** 24189356 **Job Category** Food and Beverage & Culinary **Location** The St. Regis ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- Marriott (New York, NY)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect… more
- Marriott (New York, NY)
- …N **Position Type** Non-Management **POSITION SUMMARY** Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. ... stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation… more
- HANAC, Inc. (Flushing, NY)
- …for the next day's menu. + Assist with inventory and organizing storerooms. + May substitute for cook 's helper or dining room aide, as requested. + Assist in ... and parties. + Perform other tasks as requested and assigned by the Assistant Cook . + Maintain adherence to all sanitation standards. + Attend all training as… more