- Compass Group, North America (Mountain View, CA)
- Bon Appetit Position Title: Culinary Director Salary: 150,000-170,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, ... translates into exciting opportunities for our people! Job Summary The Culinary Director role supports the overall operational and financial success of the… more
- Meta (Menlo Park, CA)
- …to nourish people through culture, responsibility and hospitality.Meta is seeking a results-oriented Director of Global Culinary Operations. This role will lead ... of opex/capex budgets and leading a talented and dynamic culinary team. **Required Skills:** Director of Global...talented and dynamic culinary team. **Required Skills:** Director of Global Culinary Operations Responsibilities: 1.… more
- Compass Group, North America (San Jose, CA)
- …is excited to announce an incredible opportunity for a Senior Catering Director at San Jose State University-a flagship account within our organization. This ... through creative and high-quality catering solutions. As the Senior Catering Director , you'll oversee all aspects of catering operations, from day-to-day activities… more
- Hilton (San Jose, CA)
- The elevated Signia by Hilton San Jose is searching for an Assistant Director of Front Office to join the Front Office team\. Located across the street from Plaza de ... 65,000 sq\. ft\. of meeting and function space, signature culinary experiences, an outdoor rooftop pool, and extensive fitness...location\. **What will I be doing?** As an Assistant Director of Front Office, you would be responsible for… more
- Compass Group, North America (Fremont, CA)
- …employees. Canteen's solutions include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything we do. Their ... stay for the career. We are Canteen. Job Summary Working as a Regional Director , you will lead a cross-functional team and manage multiple accounts within your… more
- Hilton (San Jose, CA)
- …looking for their next talented Executive Banquet Chef\. If you have previous culinary banquet leadership experience of at least 1 year, passion for cooking within ... 55,000 sq\. ft\. of meeting and function space\. Signature culinary experiences, an outdoor rooftop pool, and extensive fitness...regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure… more
- Marriott (Santa Clara, CA)
- …Information** **Job Number** 24198574 **Job Category** Food and Beverage & Culinary **Location** Delta Hotels Santa Clara Silicon Valley, 2151 Laurelwood Road, ... for planning, organizing, developing and directing the overall operation of the Culinary Department in accordance with current applicable Federal, State, and local… more
- Compass Group, North America (Santa Clara, CA)
- …recipes, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant ... communication and guidance as needed; and, work collaboratively with the dining service director , regional director , chef, and marketing to promote and support… more
- Compass Group, North America (Milpitas, CA)
- …the lives of those we serve. YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. If you enjoy creating memorable experiences and ... are passionate about hospitality and culinary excellence, you will be a great addition to...of food service associates as assigned by Food Service Director . + Prepares various entrees and menu items following… more
- Compass Group, North America (Santa Clara, CA)
- …to 3:00 pm, days may vary. More details upon interview. + Requirement: Previous culinary experience is required. + Pay Range: $26.00 per hour to $28.00 *Internal ... the cooking activities of food service associates as assigned by Food Service Director . + Prepares various entrees and menu items following established recipes. +… more
- Compass Group, North America (Milpitas, CA)
- …hours. More details upon interview. + Requirement: Must have a strong culinary background with experience in hospitality and safety culture. *Internal Employee ... the cooking activities of food service associates as assigned by Food Service Director . + Prepares various entrees and menu items following established recipes. +… more