• Executive Chef

    ARAMARK (Los Angeles, CA)
    …to meet customer needs and tastes for client location in the Greater Los Angeles area . The Executive Chef offers a wide variety of culinary solutions ... **Job Description** Aramark is seeking an ** Executive Chef ** that will be responsible for developing and executing culinary solutions… more
    ARAMARK (02/07/25)
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  • Executive Sous Chef

    Marriott (Newport Beach, CA)
    …GED; 6 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... years experience in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Assisting in Leading Kitchen Operations for Property**… more
    Marriott (03/14/25)
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  • Executive Chef

    Marriott (San Francisco, CA)
    …GED; 6 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... years experience in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Leading Kitchen Operations for Property** * Leads… more
    Marriott (03/13/25)
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  • Executive Chef - Specialty…

    Marriott (San Francisco, CA)
    …GED; 6 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... years experience in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Leading Kitchen Operations for Property** * Leads… more
    Marriott (03/11/25)
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  • Executive Chef - Finch + Fork

    Kimpton Hotels & Restaurants (Santa Barbara, CA)
    …Management is preferred. + Minimum 3 years of experience as an Executive Chef , preferably leading large, fast-paced, multi-outlet kitchens. + Passionate ... cleaning of the pantry, cooking line, prep kitchen, dish area , stairs, walk-in, and downstairs prep area ....dish area , stairs, walk-in, and downstairs prep area . + Responsible for meeting financial targets while achieving… more
    Kimpton Hotels & Restaurants (03/05/25)
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  • Executive Chef

    Marriott (Pomona, CA)
    …GED; 6 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... years experience in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Leading Kitchen Operations for Property** * Leads… more
    Marriott (02/04/25)
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  • Executive Sous Chef

    Marriott (Truckee, CA)
    …GED; 6 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... years experience in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Assisting in Leading Kitchen Operations for Property**… more
    Marriott (01/21/25)
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  • Executive , Chef

    Sutter Health (Roseville, CA)
    …+ Associate's: Culinary Arts or equivalent education/experience + OR Other: Chef Certification + OR Other: Formal culinary training **CERTIFICATION & LICENSURE:** ... range has not been adjusted for any specific geographic differential applicable by area where the position may be filled. Compensation takes into account several… more
    Sutter Health (03/04/25)
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  • Traveling Sous Chef -Los Angeles…

    Compass Group, North America (Los Angeles, CA)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (02/08/25)
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  • Executive Chef - Culinary Experience

    Marriott (Long Beach, CA)
    …years experience in the guest services, front desk, housekeeping, or related professional area . OR * 2-year degree from an accredited university in Hotel and ... experience in the guest services, front desk, housekeeping, or related professional area . **CORE WORK ACTIVITIES** **Leading Operations Team** * Ensures that goals… more
    Marriott (01/16/25)
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  • Sous Chef -Pool Bar

    Sycuan (El Cajon, CA)
    …United States of America Req #14939 Friday, February 7, 2025 Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and ... Sous Chef -Pool Bar Casino, 5485 Casino Way, El Cajon,...hot and cold wells and surrounding areas, organizing storage area as needed, storing and restocking product on the… more
    Sycuan (02/09/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (San Diego, CA)
    …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares… more
    Compass Group, North America (01/23/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (South San Francisco, CA)
    …more about careers with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares… more
    Compass Group, North America (01/10/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Los Angeles, CA)
    …don't have good people, it won't get you very far." Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares… more
    Compass Group, North America (12/19/24)
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  • Pastry Chef

    The Walt Disney Company (Sacramento, CA)
    …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Cruise Line and USPH sanitation requirements are met in area of responsibility + Monitor and ensure the preparation...:** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie +… more
    The Walt Disney Company (12/20/24)
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  • Sous Chef (Full Time)

    Compass Group, North America (San Francisco, CA)
    …but the start of a career where you can flourish. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares… more
    Compass Group, North America (03/07/25)
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  • Sous Chef - Kimpton La Peer Hotel

    Kimpton Hotels & Restaurants (West Hollywood, CA)
    …it; you'll feel it too. **What You'll Do** Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll participate ... aspects of the kitchen in the absence of the Executive Chef . + Inventively solve any issues...cleaning of the pantry, cooking line, prep kitchen, dish area , stairs, and walk-in. **What You Bring** + 1+years… more
    Kimpton Hotels & Restaurants (02/14/25)
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  • Sous Chef

    Marriott (Chula Vista, CA)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... GED; 4 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel… more
    Marriott (03/06/25)
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  • Sous Chef

    Marriott (Palm Desert, CA)
    …weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality ... GED; 4 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel… more
    Marriott (03/04/25)
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  • Senior Sous Chef

    Marriott (Chula Vista, CA)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university...in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Leading Culinary Team** * Utilizes… more
    Marriott (03/04/25)
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