• Executive Chef - Specialty

    Marriott (San Francisco, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (01/14/25)
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  • Asian Cuisine Specialty Chef

    Compass Group, North America (Sunnyvale, CA)
    …exciting opportunities for our people! Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food… more
    Compass Group, North America (01/04/25)
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  • Sous Chef OEM- $85,000.00 annually

    Aimbridge Hospitality (Los Angeles, CA)
    Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of ... and 2 to 4 years of experience in a high volume full service restaurant . + Performs work under minimal supervision. Handles complex issues and problems and refers… more
    Aimbridge Hospitality (12/17/24)
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  • Culinary Specialist II, University Club

    University of Southern California (Los Angeles, CA)
    … operation. Must successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment, small or large scale. ... The team at USC Hospitality is led by innovative executive chefs and directors who strive every day to...friendly, helpful demeanor. Provide timely options for customers with specialty diets or dietary restrictions. + Measure, cut, and… more
    University of Southern California (01/22/25)
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  • Culinary Specialist II, Town & Gown

    University of Southern California (Los Angeles, CA)
    … operation. Must successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment, small or large scale. ... The team at USC Hospitality is led by innovative executive chefs and directors who strive every day to...friendly, helpful demeanor. Provide timely options for customers with specialty diets or dietary restrictions. + Measure, cut, and… more
    University of Southern California (11/09/24)
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