- Sodexo (Ripon, CA)
- …Overview** **Sodexo's Seniors Services** has an exciting opportunity for a seasoned ** Sous Chef / Kitchen Manager ** to join the elite team of ... menu knowledge and upscale a la carte experience. This is a hands-on Chef role requiring previous experience managing upscale food production. High volume, scratch … more
- King's Seafood Company (Santa Monica, CA)
- …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager . + High school graduate. + Any formal culinary ... Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 -...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- Compass Group, North America (San Francisco, CA)
- Bon Appetit Position Title: Sous Chef Salary: 80,000-88,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and ... exciting opportunities for our people! Job Summary The Cafe Sous Chef for Bon Appetit Management Company...planning and execution of menus and events with the Chef and Catering Manager . ? Communicates effectively… more
- Skywalker Properties Ltd. (Nicasio, CA)
- Job Summary Summit Skywalker Ranch is seeking an experienced, dynamic Executive Sous Chef to lead the culinary operations for this unique experiential retreat. ... all sizes, from 2 to 500 guests. The Executive Sous Chef will oversee the preparation of...to Southern California for special events and needs. Leading Kitchen Operations + Support the Executive Chef … more
- Live Nation (Anaheim, CA)
- …these qualities, so if this sounds like you then please read on! THE ROLE The Sous Chef is responsible for all food and food related costs, procedures, quality, ... their job functions, as needed + Work with Executive Chef to schedule shifts for kitchen staff...corporate mandates, SOP's and Specs + Participate in weekly Kitchen Manager 's meeting III. Sale Building +… more
- The Walt Disney Company (Sacramento, CA)
- …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations....de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team… more
- ARAMARK (Yosemite National Park, CA)
- …Ensuring the Line and Prep Cooks prepare the dishes according to the Head Chef ?s specifications and standards ? Training new kitchen employees on the ... and organizing the food preparation area for the Head Chef ? Delivering the ingredients that the Head ...resolving diners? and clients? complaints quickly ? Monitoring the kitchen area and the staff to ensure sanitation standards… more
- Marriott (Hollywood, CA)
- …* Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen ... **Additional Information** Banquet Chef experience required **Job Number** 24201820 **Job Category**...**JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks… more
- Marriott (Los Angeles, CA)
- …* Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
- Marriott (Chula Vista, CA)
- …* Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
- Marriott (Los Angeles, CA)
- …* Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen ... Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
- HEI Hotels and Resorts (Costa Mesa, CA)
- …as holiday parties, treat carts, ice cream socials, and lunches with the General Manager . Additionally, you will have access to free shift meals! What are you ... all qualified military candidates to apply. Overview Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food… more
- Aimbridge Hospitality (Los Angeles, CA)
- …this position (https://careers-aimbridge.icims.com/jobs/363301/ sous - chef -oem--%2485%2c000.00-annually/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) ... Job Summary Works closely with the Executive Chef to plan and direct food preparation in...that reflect the restaurant's overall vision. + Trains the kitchen staff to adhere to restaurant policies and general… more
- Nordstrom (Costa Mesa, CA)
- Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. A day in the life + Complete a comprehensive ... Manager in Training program that covers all the ins...all the ins and outs of running a successful kitchen + Lead the kitchen crew in...running a successful kitchen + Lead the kitchen crew in scratch cooking our tried and true… more
- Marriott (Chula Vista, CA)
- …employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving ... **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
- Marriott (Long Beach, CA)
- …employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving ... **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
- King's Seafood Company (Santa Monica, CA)
- …. + Interviews and selects new kitchen crew + Conducts annual performance reviews on kitchen crew and Sous Chef + Interacts with Guests - table visits, ... Chef , you will be partnered with the General Manager and serve as an integral member of our...our leadership team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- ASM Global (Del Mar, CA)
- POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary ASM Global, the leader in privately managed public ... connection with food and beverage purveyors locally. Supervisory Responsibilities Directing Executive Sous Chef and culinary staff of over 300 individuals during… more
- Six Flags (Buena Park, CA)
- Overview: The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or Director of ... food and labor costs. Coordinates and controls the total function of the kitchen pertaining to safety, sanitation, food production and quality assurance within the… more
- King's Seafood Company (Corona, CA)
- …china, glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of ... area. + Maintain a clean, dry and safe dishwashing area and kitchen . + Follow manager 's instructions. + Report to supervisor before leaving duty. + Follow… more