• Line Cook - Work Mon

    Elior North America (Chelmsford, MA)
    ** Line Cook - Work Mon -Fri!** **Job Reference Number:** 19406 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** ... a glance:** We are looking to add an experienced cook to work with a highly motivated...Starting at $23/hour **Our Benefits:** + Weekly Pay + Mon -Fri Schedule + No nights & no weekends! +… more
    Elior North America (05/29/24)
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  • Line Cook , Banners Kitchen and Tap

    Delaware North (Boston, MA)
    …Cooks to join our team at Banners Kitchen and Tap in Boston, Massachusetts. As a Line Cook , you will be responsible for preparing dishes according to recipes and ... work schedules **Responsibilities** + Properly measure, portion, and cook all food items in a timely manner +...**Qualifications** + 1-2 years of experience as a prep cook or line cook , preferably… more
    Delaware North (07/14/24)
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  • Executive Sous Chef

    Harvard University (Cambridge, MA)
    …Department:Faculty ClubPre-Employment Screening:Criminal, Drug Testing, Education, Employment, IdentitySchedule: Mon -Fri with flexibility to work weekends as ... Executive Sous Chef. Must maintain an open and constant line of communication between the Executive Chef, the Sales...protected by law.Basic Qualifications: + Bachelor's degree or equivalent work experience required + Minimum of 5 years' relevant… more
    Harvard University (05/03/24)
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  • Executive Sous Chef

    Harvard University (Cambridge, MA)
    …Services/ Harvard Law SchoolPre-Employment Screening:Criminal, Drug Testing, Education, Employment, IdentitySchedule: Monday - Friday with flexability to work ... an ability to communicate effectively with a diverse constituency. + Ability to work collaboratively with a team of exempt professionals. + Strong time management,… more
    Harvard University (06/27/24)
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  • Cashier (Full Time)

    Compass Group, North America (North Easton, MA)
    …Easton, MA 02357 Note: online applications accepted only. + Schedule: Full time: Monday -Friday 10:30 am-6:30 pm, Off Saturday and Sunday. + Requirement: Cash ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
    Compass Group, North America (07/10/24)
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