- St. Francis House (Boston, MA)
- Sous Chef Boston, MA, MA (http://maps.google.com/maps?q=39++Boylston+St+Boston+MA+USA+02116) * Food Services Job Type Full-time Description Salary Range: $22.46 ... $51,388 per year) Schedule:Tuesday - Saturday: 6:00AM - 2:00 PM Job Summary: The Sous Chef is responsible for assisting the Head Chef in the smooth operation… more
- Compass Group, North America (Boston, MA)
- Bon Appetit Position Title: Sous Chef Reports To: General Manager Salary: $60,000 to $70,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit ... translates into exciting opportunities for our people! Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the Culinary… more
- Compass Group, North America (Natick, MA)
- FISD Position Title: SOUS CHEF - FISD - NATICK, MA Pay Grade: 12 Salary: $65000 - $70000 / year Other Forms of Compensation: Flik Independent School Dining has ... to refer a friend to this position. Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the Culinary Department… more
- Compass Group, North America (East Boston, MA)
- Restaurant Associates Position Title: Sous Chef Pay 15 Reports To: Salary: $85,000 - $95,000 Other Forms of Compensation: Become part of Restaurant Associates, ... 2021, This is R/A ! Job Summary Embark on a culinary adventure as our Sous Chef for the new Premium Lounge at BOS. In this role, you'll craft exceptional dining… more
- Sodexo (Boston, MA)
- …is you.** **Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned ** Sous Chef / Kitchen Manager** to join the elite team of professionals ... fine-dining experience within a thoughtfully designed travel oasis. The ideal Sous Chef candidate will have an eclectic menu knowledge and upscale a… more
- Delaware North (Boston, MA)
- **The Opportunity** Delaware North's Patina Restaurant Group is searching for a skilled Sous Chef to join our team at Momosan Ramen by Morimoto in Boston, ... Massachusetts. As Sous Chef , you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is… more
- Compass Group, North America (Boston, MA)
- Levy Sector Position: Senior Sous Chef Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, ... NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary As a Senior Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds… more
- Compass Group, North America (Cambridge, MA)
- Bon Appetit + We are hiring immediately for full time SOUS CHEF positions. + Location: MIT - 500 Memorial Drive, Cambridge, MA 02139. Note: online applications ... careers with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
- Compass Group, North America (Belmont, MA)
- FISD + We are hiring immediately for a full time SOUS CHEF position. + Location: Belmont Hill - 350 Prospect Street, Belmont, MA 02478. Note: online applications ... time. We are Nourishing a Brighter Future. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- Harvard University (Cambridge, MA)
- …Prof II Department Office Location:USA - MA - Cambridge Business Title: Sous Chef (Eliot & Kirkland)Sub-Unit:Dining Services Salary Grade ... (https://hr.harvard.edu/salary-ranges#ranges) :056Time Status:Full-time Union:00 - Non Union, Exempt or Temporary Additional Qualifications and Skills: + HS Diploma or equivalent and specialized training in Culinary Arts. + Minimum of two years progressive… more
- Compass Group, North America (Boston, MA)
- …can flourish. Job Summary Join FLIk - a member of Compass Group USA as a Sous Chef I in Norwood, MA, and be part of an ambitious team dedicated to delivering a ... world-class culinary experience. This is an outstanding opportunity to showcase your culinary skills, lead a dedicated team, and make a significant impact in a high-volume, 7-day-per-week operation. Essential Duties and Responsibilities: + Assists in… more
- NexDine (Danvers, MA)
- Sous Chef Department: Hourly - Full-Time Location: Danvers, MA Salary: $0 - $0
- NexDine (Lowell, MA)
- Sous Chef Department: Hourly - Full-Time Location: Lowell, MA Salary: $20 - $24 Per Hour
- Harvard University (Cambridge, MA)
- …Office Location:USA - MA - Cambridge Business Title: Sous ChefSub-Unit:Dining Services Salary Grade (https://hr.harvard.edu/salary-ranges#ranges) :056Time ... Description: Operational Management Under the direction of the Executive Chef , Lead non-exempt culinary team for the catering kitchen...the menu needs, etc. + Along with the Executive Chef , Catering Manager and General Manager plans execution of… more
- HEI Hotels and Resorts (Boston, MA)
- …Program to minimize liabilities and related expenses. + Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. ... + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply with attendance rules and be available to work on a regular basis. + Perform… more
- Harvard University (Cambridge, MA)
- …Location:USA - MA - Cambridge Business Title:Executive Sous ChefSub-Unit:Dining Services Salary Grade (https://hr.harvard.edu/salary-ranges#ranges) :056Time ... Status:Full-time Union:00 - Non Union, Exempt or Temporary Additional Qualifications and Skills: + HS Diploma or equivalent and specialized training in Culinary Arts. + Minimum of five years progressive culinary management and experience in developing a… more
- Marriott (Boston, MA)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
- Marriott (Boston, MA)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- HEI Hotels and Resorts (Boston, MA)
- …and presentation of all foods for the hotel as assigned by the Executive Chef to ensure that a quality, consistent product is produced which conforms to all ... HEI/Franchise standards. + Supervise Human Resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the associates while providing a safe work environment; interview, schedule, train, develop, empower, coach and… more
- Marriott (Boston, MA)
- …+ Bonus Eligible Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all ... **Additional Information** Bonus Eligible **Job Number** 24130122 **Job Category** Food and Beverage & Culinary **Location** Aloft Boston Seaport District, 401-403 D Street, Boston, Massachusetts, United States **Schedule** Full-Time **Located Remotely?** N… more