- City of Somerville (Somerville, MA)
- Statement of Duties The Kitchen Manager manages the Somerville Arts Council's (SAC) Nibble Kitchen , a cultural culinary economic development initiative, ... Person In Charge responsible for the overall operations of the SAC Nibble Kitchen . Essential Functions The essential functions or duties listed below are intended… more
- Omni Hotels (Boston, MA)
- …and equipment, and maintaining a safe working environment for staff. Additionally, the manager will conduct daily meetings with kitchen steward and warewasher ... Job Description Lead and Manage the efficient operation of our kitchen stewarding staff. Responsibilities include training staff, and ensuring product availability… more
- South Middlesex Opportunity Council (Lowell, MA)
- …and customer service expectations are met under supervision of the Lead Cook or Kitchen Manager . the Cook-Assistant will be responsible for reporting any food/ ... utilization of all food product and equipment. + In the absence of the Kitchen manager or the Staff Cook, the Assistant will be responsible for preparation and… more
- Boston College (Chestnut Hill, MA)
- …pursue Boston College food service goals. + Under the direction of the Chef or Kitchen Manager coordinates all kitchen functions of support staff assigned to ... as assigned. + Supervision Received: Position reports to the Chef and Production Manager of assigned unit. + Supervision Exercised: Assists in the supervision of… more
- Boston College (Chestnut Hill, MA)
- …all other reasonable duties as assigned. **Supervision Received:** + Reports to the Kitchen Manager in assigned unit, while receiving functional direction from ... diverse staff. + Good human relations skills. + Must be able to operate basic kitchen equipment. + The ability to lift moderately heavy objects, up to 50 pounds, on… more
- Whitsons Culinary Group (Burlington, MA)
- …product, and ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef/ Manager ensures that the company's standards ... properly, portioned correctly, and cooked and served quickly. The Chef/ Manager will also make sure that the kitchen...Chef/ Manager will also make sure that the kitchen meets all sanitary standards. ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND… more
- Whitsons Culinary Group (Boston, MA)
- …product, and ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef/ Manager ensures that the company's standards ... properly, portioned correctly, and cooked and served quickly. The Chef/ Manager will also make sure that the kitchen...Chef/ Manager will also make sure that the kitchen meets all sanitary standards. ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND… more
- Whitsons Culinary Group (Everett, MA)
- …product, and ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef/ Manager ensures that the company's standards ... properly, portioned correctly, and cooked and served quickly. The Chef/ Manager will also make sure that the kitchen...Chef/ Manager will also make sure that the kitchen meets all sanitary standards. ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND… more
- Whole Foods Market (Nashua, NH)
- …+ Assists with counter service and cooks as scheduled or as necessary. + Communicates with Kitchen Manager / Chef and Team Leader on ordering needs and issues. + ... Maintains positive working relationship with vendors. + Works with Team Leader or Assistant Team Leader(s) to cost recipes. + Oversees customer special order procedure. + Supports leadership in conducting inventories. + Maintains financial profitability by… more
- State of Massachusetts (Middleton, MA)
- …make recommended adjustments, and screen all religious meal requests and coordinate with Kitchen Manager in conjunction with site Asst. Superintendent. * Ensure ... RHU rounds are being conducted at minimum 1x weekly and documented. Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties,… more
- Clover Food Lab (Cambridge, MA)
- Our commissary kitchen in East Cambridge is the heart of our operation. We have no freezers in the entire company, and this fact defines our food. We work with the ... a lot. If you come to work in our kitchen , you'll get to work with a talented team...sparkling + Working together as a team The hiring manager may invite you to participate in a Practical… more
- Impact Fire (Hudson, NH)
- This position reports to the Branch Manager and is responsible for performing inspections, installations, selling, and servicing a variety of kitchen fire ... suppression systems in a professional and timely manner. The Kitchen Suppression Technician will be expected to meet weekly service and productivity goals. The… more
- Aimbridge Hospitality (Woburn, MA)
- …ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all ... care to minimize breakage. + Wash pots pans and kitchen utensils following proper procedure for their cleanliness and...Perform other tasks/jobs as assigned by the supervisor or manager . + Interact and occasionally have unsupervised contact with… more
- Whitsons Culinary Group (Lexington, MA)
- …all requirements of the mandated food handling certification requirements * Attend weekly kitchen meetings held by manager . * Follows all Whitsons policies & ... or local safe food handling and as prescribed by manager . * Assist in implementation and follow-up of sanitation...implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. * Prepare and update Production… more
- Compass Group, North America (Groton, MA)
- …and regulations, with our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality ... all safety and sanitation procedures. Delivers food items to and from main kitchen . + Promotes clean, safe and neat environment for residents, self and staff.… more
- Marriott (Boston, MA)
- …Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
- ARAMARK (Boston, MA)
- …Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you?ll help oversee staff, ... ? Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or… more
- Ted's Montana Grill Inc (Westborough, MA)
- RESTAURANT MANAGER GENUINE HOSPITALITY IS AN OPEN-DOOR POLICY: Our leaders are accountable to ensure our team members effortlessly provide memorable moments to our ... working in a chef-driven restaurant committed to a precise kitchen (no compromises, no short-cuts, no matter what) with...or fine dining experience (preferred) + Experience in scratch kitchen environments (preferred) + Stable job history + Solid… more
- ARAMARK (Boston, MA)
- …skills, dedication, patience, and the right opportunities. We?re looking for a Chef Manager who can help us deliver the best customer service and food experiences. ... Reporting to the General Manager , you?ll take a hands-on approach in focusing on...of your career. **Job Responsibilities** + Train and manage kitchen personnel and supervise/coordinate all related culinary activities +… more
- Burns & McDonnell (Newton, MA)
- …voted a "Best Place to Work". We are looking for an Aviation Project Manager that has a desire to apply their technical design and management experience, while ... with a focus on aircraft hangars, MRO, FBO, GSE, and flight kitchen facilities. Responsibilities include: + Communicates and coordinates with team all deliverables… more