• Executive Chef / Chef

    King's Seafood Company (Denver, CO)
    …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... the ambassadors of our product and the executor of our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an… more
    King's Seafood Company (01/15/25)
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  • Sous Chef - United Club, DEN

    Compass Group, North America (Denver, CO)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (01/03/25)
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  • Executive Sous Chef

    King's Seafood Company (Denver, CO)
    …hospitality. As the Executive Sous Chef , you will be partnered with the Executive Chef and serve as an integral member of our management team. You will ... quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + realized… more
    King's Seafood Company (01/15/25)
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  • Executive Chef

    Compass Group, North America (Denver, CO)
    Eurest Position Title: EXECUTIVE CHEF -DENVER, CO Posting Salary: $80,000/annually Denver, CO As the leader in business and industry dining, Eurest is the company ... Come grow your career with Eurest. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining a… more
    Compass Group, North America (12/12/24)
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  • Executive Chef - Centennial

    Compass Group, North America (Littleton, CO)
    …community one meal at a time. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining ... of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of… more
    Compass Group, North America (12/14/24)
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  • Executive Sous Chef

    HEI Hotels and Resorts (Denver, CO)
    …Accident Prevention Program to minimize liabilities and related expenses. + Assist the Executive Chef in the creation, costing and implementation of seasonal and ... special menus. + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply with attendance rules and be available to work on a… more
    HEI Hotels and Resorts (12/07/24)
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  • Executive Chef

    ARAMARK (Lone Tree, CO)
    **Job Description** As the Executive Chef , you will lead the culinary operations, brining your creativity, leadership, and expertise to craft extraordinary ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (01/09/25)
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  • Chef , Executive Sous II

    Compass Group, North America (Denver, CO)
    …you can flourish. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Coordinates activities of kitchen personnel engaged in preparation of food service +… more
    Compass Group, North America (12/20/24)
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  • Executive Chef

    Brookdale Senior Living (Greenwood Village, CO)
    …Breakrooms + Flexible Scheduling Overview Do you love the creativity of being a Chef but hate the late nights and hectic weekends? With thousands of recipes to ... choose from, and the ability to add your own, Brookdale is the place for you. Quality is what we pride ourselves on and listening to our residents in the development of our menus is key. If you are passionate about leading a team, have high expectations when… more
    Brookdale Senior Living (12/21/24)
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  • Executive Chef - Regis University

    ARAMARK (Denver, CO)
    …dining operations connect to Harvest Table?s Executional Framework. Coach and develop Chef De Cuisine, Sous Chefs by creating a shared understanding about what ... needs to be achieved and how to execute to create a best in class dining experience. Reward, recognize and develop employees. Ensure safety and sanitation standards in all operations. **BENEFITS:** Aramark offers a wide array of comprehensive benefit programs… more
    ARAMARK (01/15/25)
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  • Pastry Chef

    The Walt Disney Company (Denver, CO)
    …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
    The Walt Disney Company (12/20/24)
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  • Sous Chef - Embassy Suites Denver Downtown

    Sage Hospitality Group (Denver, CO)
    …the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... **Responsibilities** + Manage the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service to ensure a quality, consistent product is produced which conforms to all franchise standards. + Manage human resources… more
    Sage Hospitality Group (01/16/25)
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  • Sous Chef - Kachina

    Sage Hospitality Group (Denver, CO)
    …the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... **Responsibilities** + Manage the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service to ensure a quality, consistent product is produced which conforms to all franchise standards. + Manage human resources… more
    Sage Hospitality Group (01/15/25)
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  • Banquet Sous Chef

    Marriott (Denver, CO)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
    Marriott (01/07/25)
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  • Chef & B

    Aimbridge Hospitality (Englewood, CO)
    Job Summary As the Chef & B you will fill a vital role by directing and supervising food preparation for all food outlets of the hotel and ensures the highest-level ... 3 full-time associates or their equivalents. Primary duties must consist of administrative executive or professional tasks more than 50 percent of the time and job… more
    Aimbridge Hospitality (01/15/25)
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  • Chef de Cuisine

    Marriott (Aurora, CO)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more
    Marriott (01/08/25)
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  • Senior Purchasing Manager

    Marriott (Aurora, CO)
    …items. Formulates an approved vendors list encompassing all categories. Assists Executive Chef in maintaining/lower budgeted food/controllable costs. **CANDIDATE ... or verifies information or data. * Assures sanitation compliance. * Assists Executive Chef in all aspects of purchasing (eg, Food, Beverage and Controllable) to… more
    Marriott (01/09/25)
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  • Prep Cook

    Sage Hospitality Group (Denver, CO)
    …sure that all perishables are kept at proper temperatures. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care of ... improvement. + Promptly reports equipment and food quality problems to chef on duty + Inform chef on duty immediately of product shortages. + Uses our Standard… more
    Sage Hospitality Group (01/08/25)
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  • BMBC Dishwasher

    Molson Coors Beverage Company (Denver, CO)
    …work to improve the overall guest experience. This position reports to the Executive Chef and works closely with Assistant Restaurant Managers, Restaurant ... and customers + You follow instructions: answer, report, and follow executive or sous chef 's instructions + Health and safety regulations are important to you… more
    Molson Coors Beverage Company (01/07/25)
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  • Purchasing Manager

    HEI Hotels and Resorts (Denver, CO)
    …needs, while monitoring hotel spending. Responsibilities + Communicate with Director Food and Beverage, Executive Chef and Sous Chefs and order all F and B ... corrective action. + Approves invoices for payment and review with Ex Chef . + Develops new supply sources and maintaining professional relationships with existing… more
    HEI Hotels and Resorts (01/15/25)
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