• Cook ( Seasonal )

    Compass Group, North America (Washington, DC)
    Restaurant Associates + We have an opening for seasonal COOK positions. + Location: Capitol Cafe - 441 2nd & D Streets, Washington, DC 20515. Note: online ... applications accepted only. + Schedule: Seasonal schedules. Days vary, 8:30 am to 5:30 pm....to 5:30 pm. + Requirement: Five years of previous cook experience is required in a high volume kitchen.… more
    Compass Group, North America (12/18/24)
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  • Cook

    Cracker Barrel (Sterling, VA)
    …the country. **Serving up the care - and career - you crave.** **WHAT YOU'LL DO** As a Cook , you know that our food is at the core of who we are. In this role, you ... homestyle favorites. Whether you're flipping pancakes as a Grill Cook , prepping fresh salads and desserts as a Prep...in Action: + Be the expert on our traditional, seasonal , and new menu items. + Champion the company's… more
    Cracker Barrel (12/15/24)
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  • Weekend Line Cook $20/hour

    Aimbridge Hospitality (Sterling, VA)
    Job Summary A line- Cook is responsible for preparing / cooking all food items based on standardized recipes for the Corporate HQ outlet Banquets/Catering in meeting ... Guests enjoy our many great amenities including free WiFi, breakfast, fitness center, seasonal outdoor pool, H Bar, and free shuttle service for IAD airport and… more
    Aimbridge Hospitality (12/24/24)
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  • Store Associate Year-Round

    The Honey Baked Ham Company, LLC (Reston, VA)
    Join the #HamFam! If you're looking for a part time job, a seasonal position or a new gig, HoneyBaked could be for you. Our schedules are perfect for students, ... Prior customer service or food preparation experience preferred - experience as a cook , cashier, crew member, sales associate or store associate is a big plus!Bring… more
    The Honey Baked Ham Company, LLC (12/02/24)
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  • Culinary Director - Georgetown University

    ARAMARK (Washington, DC)
    …events, but overall, this position is strategic in nature. It?s not that you won?t cook ; it?s about why you are cooking and how that action moves the program ... **Innovation** + Oversee menu development in all departments. Ensure annual and seasonal changes are properly implemented as appropriate. + Lead development and… more
    ARAMARK (11/13/24)
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