- Omni Hotels (New York, NY)
- …+ Making sure special boards and/or descriptions posted accurately. + Continuously check food quality and presentation coming from kitchen . + Maintain food ... Description To provide proper training and supervision of all Food & Beverage personnel. To ensure prompt, courteous service...+ All side-work complete and checked out by the manager . + Making sure the beverage machines are functioning… more
- Impact Kitchen (New York, NY)
- … ASSISTANT CULINARY EXPERIENCE MANAGER As an Assistant Culinary Experience Manager (ACEM) at Impact Kitchen you set the culinary standard high and are ... MAKE YOUR IMPACT Impact Kitchen is here to impact the lifestyle of...of food production for our guests. The Assistant Culinary Experience Manager reports to the… more
- Goddard Riverside (New York, NY)
- …coach and assist in life planning and navigation over multiple years. Position Summary:The Assistant Chef prepares food as per a pre-existing menu based on New ... Assistant Chef Job Details Job Location Stanley M....promptly and in absence of the Head Chef and Food Service Manager , can schedule repairs. +… more
- HEI Hotels and Resorts (Old Greenwich, CT)
- Overview Assist the Assistant Director of Food and Beverage with the management, direction and organization of banquet activities in order to ensure a successful ... demeanor, during the course of the function with the kitchen , service, beverage, convention services, and engineering staff, as...of day and turn in to Night Audit. Assist Assistant Director of Food and Beverage with… more
- Raising Cane's (New York, NY)
- …locations may vary **Job Description** **Your Role at Raising Cane's:** The ** Assistant Restaurant Leader** is responsible for supporting the Restaurant Leader in ... operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
- Army Installation Management Command (West Point, NY)
- …food inventories as appropriate. Takes inventory to determine ordering requirements. Operates kitchen equipment designed to cook and mix food items. Uses, ... variety of menu items. Working alone or with the assistant of a higher-grade cook or supervisor, prepares a...as well as for plate service. Prepares vegetables, cold food platters, eggs in a variety of ways, French… more
- Sunrise Senior Living (Wilton, CT)
- … food safety and sanitation requirements and maintaining a safe and orderly kitchen . Responsible to effectively manage all food production in the absence of ... safety standards and regulations. + Maintains clean and organized kitchen , storage, and work areas. + Completes assigned cleaning...+ CPR Certificate and First Aid Certificate. + ServSafe(R) Manager Certificate. + Local Health Department Food … more
- Compass Group, North America (New York, NY)
- …and regulations, with our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality ... 1357664 . The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass...areas + Follows all safety and sanitation procedures. Delivers food items to and from main kitchen .… more
- Ricoh Americas Corporation (New York, NY)
- …mail, and handling incoming/outgoing mail. + This position reports directly to the **Site Manager ** or ** Assistant Site Manager ** , depending on site ... Hospitality** **Position Profile** Provides a consistent and high-quality standard of food and beverage setup/service to clients, ensuring smooth delivery of… more
- Nuvance Health (Danbury, CT)
- …knowledge of special diets, diet restrictions, and techniques to maintain sanitary kitchen conditions to prevent food -borne illnesses. 4. Assists the patient ... meals; special diets and diet restrictions; and techniques to maintain sanitary kitchen conditions to prevent food -borne illnesses. Must maintain a professional… more
- Sunrise Senior Living (New York, NY)
- …Degree in Culinary Arts - Minimum three (3) years experience as a Chef or Kitchen Manager - Two (2) years supervisory and management experience including hiring ... providing overall leadership and management for all phases of food production and presentation operations for the community's Dining...and Disability Plans + Retirement Savings Plans + Employee Assistant Program / Discount Program + Paid time off… more
- Compass Group, North America (New York, NY)
- …high food quality standards. + Work in tandem with the Assistant General Manager to support operational needs. Required Qualifications, Capabilities, and ... starts with hiring people who share our passion for food and hospitality. Once we find the right talent,...between high-level executives, the dining service staff, and the kitchen in a corporate setting, ensuring smooth communication, managing… more