- Sodexo (Parris Island, SC)
- **Unit Description** **Sodexo** is seeking a ** Food Service Manager 2 ** for **the United States Marine Corps Dining Facility 6012** located in **Parris ... located within Port Royal, South Carolina, approximately 5 miles south of Beaufort. This Food Service Manager will work closely with the General Manager … more
- Sodexo (Parris Island, SC)
- …develop a team that shares your desire to make a difference.** Sodexo is seeking a ** Food Production Manager 2 ** for the United States Marine Corps at ... Food Production Manager provides supervision for multi-functional food service areas at an account/unit to ensure client satisfaction and retention for… more
- Aimbridge Hospitality (Charleston, SC)
- Job Summary The Food & Beverage Manager is responsible for assuring attentive friendly courteous and efficient service in all F&B Outlets Room Service ... all service personnel. + Ensure Aimbridge Hospitality's service standards are maintained throughout the Food ...tea and coffee making facilities in every room. Room service and a concierge are available. 2 ,759… more
- Black & Veatch (Charleston, SC)
- **Client Account Manager - Food & Beverage** Date:...3 days a week and in a remote location 2 days a week.** **Key Responsibilities** + Understands the ... to make a massive difference, we are looking for you! As the **Client Account Manager ** for food , beverage and agribusiness you will have the opportunity to: +… more
- Military Deli and Bakery Services (Parris Island, SC)
- …as required in this hands-on position. Qualifications: + 2 + years grocery or 2 + years food service experience + Previous shift lead/management experience ... Deli-Bakery Assistant Manager Job Details Job Location Parris Island MCRD...number one goal is to demonstrate a love for food and a passion for people while creating an… more
- Aimbridge Hospitality (Charleston, SC)
- …position will be directed and supervised by a Department Head or General Manager . The primary responsibilities for this position will be focused on routine ... house operating departments in the absence of the General Manager and/or the Manager on Duty. This...a 4-year college degree and at least 1 to 2 years' experience in a Rooms or F&B department… more
- Aimbridge Hospitality (Charleston, SC)
- …minimizing waste and maximizing cost/production ratio. He/she plans meals and assists the Food & Beverage Manager with various assignments ie pricing banquets ... for supervising and assisting in the preparation of all food items based on standardized recipes for the Restaurant...tea and coffee making facilities in every room. Room service and a concierge are available. 2 ,759… more
- Sonic Drive-In (Mount Pleasant, SC)
- …your troops in a never-ending campaign to give America an infinitely more delicious food service experience. You will be involved in training and supporting ... and our customers have an excellent experience. **Essential General Manager restaurant job duties are listed below:** + Manages,...restaurant employees as needed to ensure all aspects of food service meet operational standards + Adheres… more
- Compass Group, North America (Charleston, SC)
- …and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. This position is eligible for an Employee ... a $500 bonus at 90 days of employment Reports To: Patient Services Manager Location: MUSC Shawn Jenkins- working on-site Salary: $18/hr Other Forms of Compensation:… more
- ICL (North Charleston, SC)
- …first-time pass rate of the site. This position will report to the Quality Manager and the individual will work under minimal supervision with a degree of latitude ... orders when supplies are required. + Daily communication with the Quality Manager to analyze results, determine fate of materials, and discuss laboratory management.… more
- O'Charley's Team Members (North Charleston, SC)
- …first responsibility is to be an effective SALESPERSON. You must understand our food and beverage menus, specials, and promos and be able to make recommendations ... and suggestions based on your knowledge of food and drink items. Your next responsibility is to...our guests have a great experience by providing exceptional service . In order to accomplish this, you must: 1.… more