• Banquet Chef - Kimpton Tryon Park…

    Kimpton Hotels & Restaurants (Charlotte, NC)
    …downright exceptional. Guests feel it; you'll feel it too. **What You'll Do** As the Banquet Chef , you'll maintain a clean work station, be efficient and have ... techniques and ingredients. **Some of your responsibilities include:** + Provide banquet guests excellent food quality, consistency, reasonable prices, in an… more
    Kimpton Hotels & Restaurants (09/29/24)
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  • Banquet Chef

    Marriott (Charlotte, NC)
    …SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. ... food should be presented and creates decorative food displays. * Attends daily Banquet Event meetings to review culinary requirements. * Checks the quality of raw… more
    Marriott (10/23/24)
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  • Assistant Stewarding Manager

    Marriott (Charlotte, NC)
    …adequate cleaning of each. * Coordinates banquet plating and food running with Banquet Chef and Banquet Maitre'd. * Operates and maintains all department ... for dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in… more
    Marriott (11/26/24)
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  • Pastry Chef - Kimpton Tryon Park Hotel

    Kimpton Hotels & Restaurants (Charlotte, NC)
    …with all staff and other departments, provide mentorship and coaching. + Review banquet function sheets daily in order to ensure adequate preparation of pastry ... and production quantities, and verify all special food requests with the Executive Chef . + Ensure adequate sanitation practices are being followed. + Make menu… more
    Kimpton Hotels & Restaurants (11/20/24)
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  • Chef de Cuisine - Merchant + Trade

    Kimpton Hotels & Restaurants (Charlotte, NC)
    …by leading all aspects of the daily operations and support the Executive Chef . In this position you'll use your managerial, communication, and leadership skills. ... operation. + Advanced and adaptable knowledge of culinary arts, oenology, pastry, banquet , in-room dining, as well as management skills is preferred. + Knowledge… more
    Kimpton Hotels & Restaurants (12/17/24)
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  • Sous Chef

    CaroMont Health (Belmont, NC)
    …restaurant style cooking to order, large scale bulk production, catering and banquet experience. The ability to plan menus, determine quantities of food needed. ... Ability to plan, prep and execute food demonstrations / "Real time" Cooking events. Considerable ability to plan, cook, garnish, set up and serve large functions. Considerable ability to deal tactfully with hospital staff, board members, executives. Strong… more
    CaroMont Health (12/12/24)
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  • Cook - Part-time

    ASM Global (Concord, NC)
    Position: Cook Department: Food & Beverage Reports To: Executive Chef /Food & Beverage Manager FLSA Status: Part-Time Hourly OVERVIEW ASM Global, the leader in ... Center. This is a hands-on position assisting the Executive Chef /Food & Beverage Manager in preparing food for events...position + Minimum of one year of experience in banquet operations PHYSICAL DEMANDS The physical demands described here… more
    ASM Global (10/16/24)
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