- Restaurant Depot (Andover, MA)
- Position Title: Assistant Meat Manager Department: Meat Supervisor: Meat Manager FLSA: Full-Time , Hourly, 8-10 hour shift, Overtime ... and operate 150+ warehouses & distribution centers in 37 states. Position Summary: The Assistant Meat Manager works closely with the Meat Manager … more
- Hannaford (Marlborough, MA)
- …Address: USA-MA-Marlborough-193 Boston Post Road, Route 20 Store Code: Store 08004 Meat (7239955) Hannaford Supermarkets started out as a fresh produce vendor in ... and established standard practices. * In the absence of the department manager , manage the department operations in accordance with established department standard… more
- Hannaford (Dracut, MA)
- …were sustainably harvested. DUTIES AND RESPONSIBILITIES 1. In the absence of the department manager and the assistant department manager , lead the department ... 382939_external_USA-MA-Dracut Address: USA-MA-Dracut-301 Pleasant Street Store Code: Store 08192 Meat (7242992) Hannaford Supermarkets started out as a fresh produce… more
- BJs Wholesale Club (Waltham, MA)
- …merchandising, signage, recovery, and receiving within the club. * Works closely with the Fresh Manager , Meat Manager , Front End Manager , and Night ... free BJ's Inner Circle and Supplemental membership(s)* * Generous time off programs to support busy lifestyles* o Vacation,...The Person in Charge works closely with the Club Manager and Assistant Club Manager … more
- BJs Wholesale Club (Revere, MA)
- …management for Recovery Clerk and Utility Clerk team members. + Works closely with the Fresh Manager , Meat Manager , Front End Manager , and Night ... free BJ's Inner Circle and Supplemental membership(s)* * Generous time off programs to support busy lifestyles* o Vacation,...The Person in Charge works closely with the Club Manager and Assistant Club Manager … more
- Harvard University (Cambridge, MA)
- …Title:Cook, GeneralSub-Unit:Dining Services Salary Grade (https://hr.harvard.edu/salary-ranges#ranges) :000Time Status: Full-time Union:21 - Hotel, Rest Emp Int Loc ... all food before service to ensure food quality standards are met, consults manager with any concerns. + Assists Culinary Team in the preparation and presentation… more