- Restaurant Depot (Andover, MA)
- Position Title: Assistant Meat Manager Department: Meat Supervisor: Meat Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot ... operate 150+ warehouses & distribution centers in 37 states. Position Summary: The Assistant Meat Manager works closely with the Meat Manager in ensuring… more
- BJs Wholesale Club (Stoneham, MA)
- …position **medical plans vary by location Job Summary Responsible for managing meat department operations, supervising meat department team members, ensuring ... merchandise displays, complying with food safety and quality standards, and achieving meat department sales, profitability and waste goals. Leadership: + Know their… more
- Hannaford (Hudson, NH)
- …395193_external_USA-NH-Hudson Address: USA-NH-Hudson-77 Derry Road Store Code: Store 08183 Meat (7242531) Hannaford Supermarkets started out as a fresh produce ... to be effective in this position. DUTIES AND RESPONSIBILITIES * Perform Meat Cutter functions as necessary. * Provide recognition of accomplishments and offer… more
- Restaurant Depot (Andover, MA)
- Position Title: Stocker - Meat Department: Meat Supervisor: Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant Depot is a ... wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the… more
- Hannaford (Nashua, NH)
- …to lead and manage associates throughout multiple departments. * Department Manager or equivalent experience required. * College degree or equivalent preferred. ... Food Safety Professionals or similar accrediting organization as a "Certified Food Safety Manager "or will be required to attend company provided training and have… more
- Hannaford (Dracut, MA)
- …396375_external_USA-MA-Dracut Address: USA-MA-Dracut-301 Pleasant Street Store Code: Store 08192 Meat (7242992) Hannaford Supermarkets started out as a fresh produce ... and established standard practices. * In the absence of the department manager , manage the department operations in accordance with established department standard… more
- Whole Foods Market (Brighton, MA)
- Job DescriptionProvides overall leadership to the Meat team. Responsible for all aspects of daily operations including profitability, expense control, buying, ... will commit to completing certification within 6 months. + Certified Meat Journeyman or equivalent training. + Excellent interpersonal, motivational, team building,… more
- Whole Foods Market (Somerville, MA)
- Job DescriptionProvide overall leadership to the Meat & Seafood team. Responsible for all aspects of daily operations including profitability, expense control, ... buying, merchandising, labor, regulatory compliance, and special projects as assigned. Lead and develop Associate Team Leaders and Team Members.Responsibilities + Set and achieve the highest standards of retail execution. + Build a positive work environment of… more
- Whole Foods Market (Charlestown, MA)
- …our products, core values, and company philosophy. + Extensive knowledge of meat products. + Growth mindset towards greater responsibility and ownership. + Desire ... to coach and mentor others for growth. + Excellent interpersonal, motivational, team building, and customer relationship skills. + Capable of teaching others in a positive and constructive manner. + Thorough p roduct knowledge. + Advanced knowledge of… more
- Hannaford (Marlborough, MA)
- …Address: USA-MA-Marlborough-193 Boston Post Road, Route 20 Store Code: Store 08004 Meat (5151849) Hannaford Supermarkets started out as a fresh produce vendor in ... AND RESPONSIBILITIES * In the absence of the department manager and the assistant department manager , lead...* Develop product knowledge in all areas of the meat /seafood department including cooking procedures. * Assist in training… more
- Hannaford (Dracut, MA)
- …382939_external_USA-MA-Dracut Address: USA-MA-Dracut-301 Pleasant Street Store Code: Store 08192 Meat (7242992) Hannaford Supermarkets started out as a fresh produce ... AND RESPONSIBILITIES 1. In the absence of the department manager and the assistant department manager , lead...6. Develop product knowledge in all areas of the meat department including cooking procedures. 7. Assist in training… more
- Wellness Pet Company (Burlington, MA)
- Product Development Manager - Pet Food Department:Product Development Location:Burlington, MA About the Wellness Pet Company The Wellness Pet Company crafts and ... Burlington, MA, this individual will report to the Senior Manager of Product Development and will manage a team...A bachelor-s degree in food science or food engineering, meat science, process engineering or a related discipline +… more
- North Coast Seafoods (Boston, MA)
- The Quality Control Manager is responsible for managing all the quality aspects of their production facility and ensuring that all seafood products are manufactured ... compliance, driven by regulatory requirements and customer specifications, are met. The QC Manager will lead, manage and work to improve the inspection and grading… more
- Sysco (Boston, MA)
- …carries out and achieves a sales plan assigned by the Sysco Specialty Meat Group (SSMG) company. This individual achieves maximum sales profitability, growth and ... in the assigned territory to generate new business for the Sysco Specialty Meat Group's (SSMG) products and services. + Make in-person visits and presentations to… more
- Wellness Pet Company (Burlington, MA)
- …in Burlington, MA, this individual will report to the Product Development Manager and is responsible for supporting new product development. The PD Scientist ... should also possess: + A bachelor-s degree in food science or food engineering, meat science, process engineering or a related discipline + A minimum of 5 years-… more
- Kayem Foods, Inc. (Chelsea, MA)
- …issues related to production + Performs other duties as assigned by Manager QUALIFICATIONS, COMPETENCIES AND REQUIREMENTS: + A minimum of 5 years industrial ... Kayem Foods is a family owned and operated craft meat business that has been making New England's favorite...Well over 100 years later, we are the largest meat processor in New England and still pushing our… more
- ARAMARK (Lowell, MA)
- …food prep, portioning meals, and serving our loyal customers. With guidance from your manager , you?ll learn on the job and make great connections with the people we ... setting up and breaking down stations designated by the manager . + Cook and otherwise prepare foods according to...station (including floors, work areas, equipment, walls, refrigerators, and meat blocks) + Ensures that all work areas and… more
- Harvard University (Cambridge, MA)
- …to Culinary Team and Front of House Staff. + In absence of Chef/Production Manager or Person-in-Charge, executes and produces the scheduled menu. In event of run ... of catered functions, while working under the guidelines of the Chef/Production Manager or Person-in-Charge. + Tastes and evaluates all food before service to… more
- Harvard University (Cambridge, MA)
- …all food before service to ensure food quality standards are met, consults manager with any concerns. + Assists Culinary Team in the preparation and presentation ... working under the guidelines of Second Cook and/or the Manager -in-Charge + Ensures kitchen is properly stocked with items...reached appropriate temperature before serving. + Carves or slices meat for service both in back-of-house setting and at… more
- Aimbridge Hospitality (Cambridge, MA)
- …Event Orders; Ensure banquet items are completed on time and check with Banquet Manager or Supervisor for time cover count or any other changes. + Maintain the ... managers and all other employees. + Aid in the security of food items; ensure the meat locker storeroom and walk-ins are locked when not in use. + Ensure that the… more