• Night Sous Chef (Full Time)

    Compass Group, North America (Hamilton, NY)
    Location: Colgate University + We are hiring immediately for full time NIGHT SOUS CHEF positions. + Address: Colgate University - 13 Oak Drive, Hamilton, NY ... hours may vary; PM shifts. More details upon interview. + Requirement: Previous sous chef experience is preferred. + Sign-On Bonus: FT Sign-On Bonus - $500, paid… more
    Compass Group, North America (01/29/25)
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  • Catering Sous Chef - Colgate…

    Compass Group, North America (Hamilton, NY)
    …with us and look forward to hearing from you. Job Summary Working as the Catering Sous Chef , you will be responsible for the successful operation of the Culinary ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
    Compass Group, North America (03/07/25)
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  • Sous Chef

    The Otesaga Resort Hotel (Cooperstown, NY)
    Recognized to be the Manager of the kitchen in absence of the Executive Chef and Executive Sous Chef . Maintains cleanliness and maintenance of facility. Work ... with Executive Chef to create a productive working staff while maintaining grooming standards and standards of conduct set forth by Management. ESSENTIAL FUNCTIONS:… more
    The Otesaga Resort Hotel (03/04/25)
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  • Pizza Cook

    Beer Tree Brew (Johnson City, NY)
    …and maintain all equipment in station + Perform additional responsibilities as requested by the Chef , Sous Chef or Kitchen Manager + Maintain fast, accurate ... service, positive guest relations, and ensure service is consistent with quality standards QUALIFICATIONS + Able to lift 50 pounds to waist level + Neat, clean, and professional appearance + Willingness to work a flexible schedule + Exhibit a sense of urgency… more
    Beer Tree Brew (01/15/25)
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  • Breakfast Cook

    The Otesaga Resort Hotel (Cooperstown, NY)
    …all equipment in station + Perform additional responsibilities as requested by the Executive Chef or Executive Sous Chef . + Maintain fast, accurate service, ... positive guest relations, and ensure products are consistent with quality standards + Hourly compensation depends on experience and culinary expertise. more
    The Otesaga Resort Hotel (03/12/25)
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