- The Calendar Group (Tampa, FL)
- Our client is seeking a Private Chef for a couple based in Tampa, Florida. The chef will create healthy menu options that support the couple in their health ... goals. The Chef will prepare healthy lunch options that the couple...busy workday. Dinners will be served (not formal). The chef will be responsible for grocery shopping, sourcing fresh… more
- Delaware North (Tampa, FL)
- **The Opportunity** Delaware North Sportservice is searching for an Executive Sous Chef to join our team at Amalie Arena in Tampa, Florida. As Executive Sous Chef ... career with a leading hospitality company, apply now for this Executive Sous Chef position. **Pay** Minimum - Anticipated Maximum Base Salary: $56900 - $76800 /… more
- Bern's Steak House (Tampa, FL)
- Job Summary: Bern's Steak House (https://bernssteakhouse.com) Executive Sous Chef will be responsible to ensure exceptional preparation of all food to all guests and ... is consistent and continually in accordance to the Executive Chef and Bern's Steak House. Essential Functions + Assist...cooking techniques and all kitchen equipment + Communicate with Chef de Cuisine and Executive Chef next… more
- Marriott (Clearwater Beach, FL)
- …Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior quality ... all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more
- Compass Group, North America (Tampa, FL)
- Eurest Position Title: EXECUTIVE CHEF II - TAMPA, FL Pay Grade: 13 Reports To: Director of Dining Services Salary: $70,000-$75,000/yr. As the leader in business and ... locations? Come grow your career with Eurest. Job Summary As the Executive Chef , you will bring a robust culinary expertise, specifically in contract food service,… more
- Sodexo (Tampa, FL)
- **Unit Description** **Sodexo** Corporate Services is looking for an **Executive Chef 1** to join our team at Net Park Cafe in Tampa, FL! The current food operation ... operations. Sodexo is seeking a dynamic, hands-on, and talented Chef to play an essential role in the management...+ a passion for food and innovation. **_This Executive Chef will work primarily a Monday through Friday, 6AM-4PM… more
- ARAMARK (Tampa, FL)
- **Job Description** We know that a Chef ?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for ... Chef Manager who can help us deliver the best...development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in… more
- ARAMARK (Tampa, FL)
- …the day?s dishes ? Cleaning and organising the food preparation area for the Head Chef ? Delivering the ingredients that the Head Chef needs to prepare to ... the Line and Prep Cooks prepare the dishes according to the Head Chef ?s specifications and standards ? Training new kitchen employees on the restaurant?s standards… more
- BayCare Health System (St. Petersburg, FL)
- …monitoring inventory; using and maintaining equipment. Performs the duties of chef in his absence including production sheets tracking sheets and scheduling. ... be working remotely?** Never Equal Opportunity Employer Veterans/Disabled **Position** Sous Chef **Location** St Petersburg:St Anthonys | Support Services | Full… more
- Marriott (Clearwater Beach, FL)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Compass Group, North America (St. Petersburg, FL)
- …is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the ... success of both the culinary and food service operation. Key Responsibilities: + Full culinary management of food service operation to include inventory, ordering and receiving + Knowledge of P&L accountability and contract-managed service experience is… more
- Topgolf (St. Petersburg, FL)
- …and maintain quality standards + Plan and cost menus for special events, chef choice menus as directed + Ensure proper equipment operation, maintenance and ... cleanliness + Oversee safety and sanitation in the kitchen What We're Looking For + Minimum of 5 years in culinary management + Proven ability to develop a culinary team + Bachelor's degree or related culinary degree preferred + Ability to work in a fast paced… more
- ARAMARK (Tampa, FL)
- …and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. ? Ensure a sufficient ... inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage ? Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times.… more
- Bern's Steak House (Tampa, FL)
- …very best in all things at Bern's Steak House! Job Summary: Pastry Sous Chef will be responsible to ensure exceptional preparation of all desserts and pastries to ... all guests and have the ability to develop and maintain a strong team environment that is consistent and continually in accordance to the Bern's Steak House/Harry Waugh Room standards. This is a mostly PM shift and will need the candidate to work late-night… more
- Compass Group, North America (Tampa, FL)
- Canteen + We are hiring immediately for a full time CHEF position. + Location: Tampa Culinary Center - 9501 Palm River Road, Tampa, FL 33619. Note: online ... applications accepted only. + Schedule: Full time schedule. Monday through Friday, 4:30 am to 12:30 pm. More details upon interview. + Requirement: Previous banquet cooking or catering experience is preferred. + Pay Range: $19.00 to $19.50 *Internal Employee… more
- Bern's Steak House (Tampa, FL)
- Job Summary Bern's Steak House (https://bernssteakhouse.com) is looking for a professional tournant chef who can cook & plate all menu items according to our ... standards. Creative ideas are always welcome in our kitchen. Experience is preferred, but we are willing to teach any employee anyone showing potential, hard work and dedication. Responsibilities and Duties + Quick, organized and accurate cooking skills +… more
- Bern's Steak House (Tampa, FL)
- Job Summary Haven (https://haventampa.com) is looking for a professional sous chef who can cook and plate all menu items according to our standards. Creative ideas ... are always welcome in our kitchen. Experience is preferred, but we are willing to teach any employee showing potential, hard work and dedication. + Responsibilities and Duties + Quick, organized and accurate cooking skills + Prepare and Plate all items… more
- Compass Group, North America (Riverview, FL)
- Morrison Healthcare + We are hiring immediately for a HOURLY CHEF (FULL TIME) position. + Location: Advent Health Riverview, 9320 Highway 301 S., Riverview, FL, ... 33578 Note: online applications accepted only. + Schedule: Open Availability Preferred. + Requirement: 3 Years Culinary Experience. + Pay Range: $20.00. Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with… more
- Marriott (St. Petersburg, FL)
- …Drives innovation and business results for a unique single restaurant (eg, Third Party vendor, Marriott International (MI) inspired concept, etc.). Develops, designs, ... or creates new applications, ideas, relationships, systems, or products, including making artistic contributions. Creates a prominent image for the restaurant and drives business through significant Marketing/Public Relations/Media activities. Oversees the… more
- Marriott (St. Petersburg, FL)
- …Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading ... the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's specialty restaurant. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must… more