- Elior North America (Bronx, NY)
- ** Catering Sous Chef ** **Job Reference Number:** 22636 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Constellation ... York (US-NY) **The Role at a glance:** We are looking to add a skilled, experienced Catering Sous Chef to our Constellation team in the Bronx, NY at the NY… more
- Compass Group, North America (New York, NY)
- Union Square Events Position Title: Senior Sous Chef /Garde Manger Chef Reports To: Director of Culinary Salary: $85,000 to $100,000 Other Forms of ... in New York Founded in 2005 as Hudson Yards Catering , Union Square Events is a culinary and operations...City and beyond. Job Summary Working as the Senior Sous Chef /Garde Manager Chef , you… more
- Compass Group, North America (New York, NY)
- Union Square Events Position Title: Senior Sous Chef Reports To: Executive Chef Salary: $85,000 to $100,000 Other Forms of Compensation: Bouns Founded in ... 2005 as Hudson Yards Catering , Union Square Events is a culinary and operations...to this position. Job Summary Working as the Senior Sous Chef , you will be responsible for… more
- Compass Group, North America (Brooklyn, NY)
- Union Square Events Position Title: Sous Chef Reports To: Executive Chef Salary: $80,000 - $95,000 Other Forms of Compensation: Founded in 2005 as Hudson ... Yards Catering , Union Square Events is a culinary and operations...friend to this position. Job Summary Working as the Sous Chef , you will be responsible for… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Cafe Sous Chef Pay 12 Reports To: Salary: $70,0000 - $80,000 Other Forms of Compensation: Become part of Restaurant ... Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,...the city that never sleeps. Working as the Cafe Sous Chef , you will be responsible for… more
- Compass Group, North America (Bronx, NY)
- FISD Position Title: SOUS CHEF - FISD - BRONX, NY Pay Grade: 12 Salary: Other Forms of Compensation: Flik Independent School Dining has been leading the way in ... friend to this position. Job Summary Working as the Sous Chef , you will be responsible for...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
- Compass Group, North America (New York, NY)
- …but the start of a career where you can flourish. Job Summary We are currently seeking a Sous Chef to join our culinary team in New York City, NY. As the Sous ... their preparation and garnishment, and work with the Executive Chef to build new menus and assist with ordering....planning and crafting menus + Coordinate and carry out catering events + Roll out new culinary programs in… more
- Compass Group, North America (New York, NY)
- …in NYC Join CulinArt Group - a member of Compass Group USA as a Sous Chef in New York City, NY! We prioritize delivering exceptional dining experiences ... Plan and develop menus in collaboration with the Executive Chef + Coordinate and deliver high-profile catering ...Executive Chef + Coordinate and deliver high-profile catering events with seamless execution + Roll out new… more
- Compass Group, North America (New York, NY)
- …most prestigious museums, performing arts centers and corporations! Job Summary Working as the Sous Chef , you will be responsible for the successful operation of ... may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
- Compass Group, North America (Jamaica, NY)
- Restaurant Associates Position Title: Sous Chef Pay 13 Reports To: Salary: $70,000 - $80,000 Other Forms of Compensation: Become part of Restaurant Associates, ... the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,...our lounge. We are seeking a passionate and driven Sous Chef who thrives in a dynamic,… more
- Compass Group, North America (Newark, NJ)
- …start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
- Compass Group, North America (New York, NY)
- Restaurant Associates + We have an opening for a full time SOUS CHEF position. + Location: Morgan Stanley Flagship - 1585 Broadway, New York, NY 10036. Note: ... may vary. More details upon interview. + Requirement: Previous sous chef experience is required. + Pay...Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,… more
- Pier Sixty (New York, NY)
- …of food products so as to comply with Health Department regulations. + Assists Executive Chef and Executive Sous Chef with menu planning and tasting ... schedule and participate in all activities of culinary team alongside Executive Sous and Executive Chef including counseling, discipline, training and direction.… more
- Delaware North (New York, NY)
- **The Opportunity** Delaware North's Patina Restaurant Group is searching for a skilled Sous Chef to join our team at Stella 34 in New York, New York. As the ... Sous Chef , you will successfully manage and...Sous Chef , you will successfully manage and supervise the preparation...leader in the premium segment of the restaurant and catering industry, operating restaurants and managing catering … more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Executive Sous Chef Pay 14 Reports To: Salary: $85,000 - $90,000 Other Forms of Compensation: Become part of Restaurant ... Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,...where culinary creativity meets operational excellence! As the Executive Sous Chef , you will work closely with… more
- AVI Foodsystems (Bronx, NY)
- Sous Chef , Full-Time (Ethical Culture Fieldston Middle-Upper) AVI Foodsystems Inc The Bronx, NY (Onsite) Full-Time Apply Now Job Details AVI Foodsystems is ... energetic and optimistic leader to fill the role ofSous Chef at Ethical Culture Fieldston School in Bronx, NY....culinary lead role + Experience in a high volume catering environment preferred + Ability to build relationships by… more
- AVI Foodsystems (Staten Island, NY)
- Sous Chef , Full-time (Heathcare) AVI Foodsystems Inc Staten Island, NY (Onsite) Full-Time Apply Now Job Details AVI Foodsystems is looking for an energetic and ... optimistic leader to fill the role ofSous Chef , Full-time at one of our healthcare accounts in...culinary lead role + Experience in a high volume catering environment preferred + Ability to build relationships by… more
- Compass Group, North America (New York, NY)
- …most prestigious museums, performing arts centers and corporations! Job Summary Working as the Sous Chef at a premier corporate office location in Hudson Yards, ... operations of culinary services including a food hall and catering services. Shifts are Monday through Friday daytime and...or luxury F&B. + Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation,… more
- Sodexo (Jamaica, NY)
- …throughout the world. Grow your culinary career! We are seeking an **Executive Sous Chef ** with prior culinary supervisory/management skills and hands-on food ... experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo is an… more
- Northwell Health (Sleepy Hollow, NY)
- …recipe information; develops recipes and plans menus for patients, cafeteria and catering functions. + Assists management in menu planning for patients, cafeteria ... and catering functions; generates and posts daily food production sheets...respective work area, equipment and utensils. + Informs Executive Chef of inventory overages or shortages, as needed; reports… more