- Mount Sinai Health System (New York, NY)
- **Job Description** Monitors and maintains equipment in the Emergency Department ; work with a supervisor, ED staff, and outside departments (eg, ... dock, mail room, etc., at the direction of the ED Inventory & Equipment Supervisor...maintains equipment in the Emergency Department ; work with a supervisor, ED staff,… more
- Mount Sinai Health System (New York, NY)
- …unit: SEIU 1199-MSSL SEIU 1199 at Mount Sinai St. Luke's, BHB - Emergency Department Administration - STL, Mount Sinai St. Luke's **Responsibilities** + ... physical counts, adjustments, labeling, etc. No Supervisory responsibilities. **Qualifications** ** Education requirements:** + High school diploma or equivalent **Experience… more
- Comunilife (Bronx, NY)
- …+ Perform other related duties, as assigned by Assistant Program Director Qualifications Education and Experience Requirement(s) Minimum requirements include ... Food Handler -(DHS) Safe Haven II Job Details Job Location Bronx, NY Position Type Full Time Education Level High School Salary Range $15.98 - $16.00 Hourly… more
- Comunilife (Brooklyn, NY)
- Food Handler -(HRA) Dona Rosita II (Part-TIme) Job Details Job Location Brooklyn , NY Position Type Part Time Education Level High School Salary Range $15.61 - ... fill open positions for theirDona Rosita II Program in Brooklyn. The Food Handler is responsible for the receiving, storing, serving food to residents and… more
- Compass Group, North America (Brooklyn, NY)
- …journey with us and look forward to hearing from you. Job Summary Working as the Executive Chef at one of our Higher Education Campuses, you will be responsible ... At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm… more
- Compass Group, North America (Staten Island, NY)
- …At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm ... to hearing from you. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen...the position must have a current NYC DOH Food Handler 's Certificate, or successfully complete the training satisfactorily, as… more
- IHG (New York, NY)
- …to (1) ensure the security and proper storage of food and beverage products, inventory , and equipment , (2) ensure the security of monies, credit and financial ... profitability within all areas of the food and beverage department . Participate in the preparation of the annual departmental...their total satisfaction + Vendors - to ensure adequate inventory of supplies and equipment , to discuss… more
- IHG (New York, NY)
- …+ Maintain procedures to (1) ensure the security and proper storage of banquet inventory and equipment , (2) ensure the security of monies, credit and financial ... + Guests - to ensure their total satisfaction + Vendors - to ensure adequate inventory of supplies and equipment , to discuss pricing or service issues, to… more
- Marriott (Hoboken, NJ)
- …issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment , including cleaning and lubrication. Visually inspect tools, equipment , ... (eg, tools, radio). Identify, locate, and operate all shut-off valves for equipment and all utility shut-offs for buildings. Maintain maintenance inventory and… more
- Educational Alliance, Inc. (New York, NY)
- …various stations, ensuring proper portion control, and help set up tables, chairs, and equipment for events or meals. + Track inventory and assists in restocking ... Center's kitchen in accordance with the policies established by the New York City Department of Health and Mental Hygiene (NYSDOHMH) and New York City Aging. +… more
- Healthcare Services Group, Inc. (Westfield, NJ)
- …based on state. + Training - We take the development and education of our associates very seriously. Our promotions-from-within philosophy opens the door ... serve as a charitable employer-sponsored disaster relief organization to provide emergency , hardship, and disaster assistance, to HCSG employees and their dependents… more
- Walmart (Secaucus, NJ)
- …adhering to food safety standards, sanitation guidelines, cold chain compliance, inventory management; operating, maintaining, and sanitizing equipment ; and ... designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of...**Be a Talent Ambassador:** Being an advocate for the department and the club by valuing the member's experience… more
- Walmart (Secaucus, NJ)
- …adhering to food safety standards, sanitation guidelines, cold chain compliance, inventory management; operating, maintaining, and sanitizing equipment ; and ... designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of...and more. Live Better U is a company paid education benefit program for full-time and part-time associates in… more
- Homes for the Homeless (Bronx, NY)
- …RESPONSIBILITIES: Under the guidance of the Lead Culinary Instructor, and the Director of Culinary Education , the Assistant Chef Instructor's responsibilities ... Inventory management: Assist lead instructor in reviewing beginning and ending inventory + Collaborating with HFH's Culinary department in assessing the… more
- Elior North America (New York, NY)
- …Reference Number:** 25216 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Lexington-Independents **State:** New York (US-NY) **The Role ... needed. + Place orders, reconcile invoices, take weekly physical inventory , manage budgeted food, and labor costs + Plan,...+ Ensuring all facilities, storage areas, preparation areas and equipment are cleaned and maintained in accordance with DOH… more
- ARAMARK (Bronx, NY)
- …TO for reasons related to individual performance, Aramark or individual department /team performance, and market factors. **Job Responsibilities** ? Supervise and ... all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product...consistent quality product is produced. ? Ensure a sufficient inventory is maintained to meet daily needs, record deliveries,… more
- Acacia Network (Bronx, NY)
- …the cultural diversity of the Center's senior population. + Works with the Center Director in developing supply orders and maintaining inventory of all food ... procedures regarding food service as set forth by the Department for the Aging and the Department ...+ Attends trainings as deemed appropriate by the Center Director . Education / License: + High School Diploma… more