- Whitsons Culinary Group (Secaucus, NJ)
- SUMMARY: The Production Manager has direct responsibility to ensure that all work activities under its span of control are performed with attention to the ... improvement. ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: * Manage the entire production staff including managers, supervisors, leads as well as the hourly… more
- Whitsons Culinary Group (Secaucus, NJ)
- SUMMARY: The General Manager is responsible for maintaining systems and procedures for all aspects of the Food Nutrition /Dining Program for which he/she oversees. ... The Manager will ensure that all guidelines consistently. Stay current...and staff adequately trained. * Coordinates and supervises all production , merchandising, quality and cost control, labor management and… more