- Sage Hospitality Group (Asbury Park, NJ)
- …+ Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner. + ... Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict adherence. + Prepare food of consistent quality following recipe… more
- Hilton (New York, NY)
- …Times Square \(https://www\.hilton\.com/en/hotels/nyctepo\-tempo\-new\-york\-times\-square/\) is looking for a Sous Chef to join our culinary team\. Our stylish ... of employment **What will I be doing?** As Sous Chef , you would be responsible for assisting with the...profitability + Create and implement menu selections for special banquet themes and events based on current food trends… more
- Compass Group, North America (New York, NY)
- …meet you. This is a highly visible, busy corporate headquarters; we need a Sous Chef who has years of catering/ banquet experience to partner effectively with the ... Eurest Position Title: SOUS CHEF Salary: $75000 - $85000 As the leader...position. Job Summary We are now hiring a Sous Chef for a new location in this busy corporate… more
- Hilton (New York, NY)
- …its magnetic allure\. The Waldorf Astoria New York is seeking a talented **Executive Sous Chef ** to unveil a new era of luxury which embodies the spirit of New York ... space, holistic spa and wellness programming, and a celebrity chef partnership\. In landmark destinations around the world, Waldorf... in creating and implementing menu selections for special banquet themes and events based on current food trends… more
- Elior North America (New York, NY)
- **Executive Catering Chef ** **Job Reference Number:** 25208 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Lexington-Independents ... to You has an exciting opportunity for an Executive Chef to lead catering and event production and support...staff, on- site program managers, Catering and Event Managers, Banquet Captains and Service Staff. + Perform all other… more
- IHG (New York, NY)
- …and industry trends. Review and approve menu design and concepts with Executive Chef . Adhere to brand standards. + Establish procedures and timeframes for conducting ... a regular basis. Ensure that all food and beverage facilities including banquet /convention space are cleaned, vacuumed, and properly stocked according to anticipated… more
- HEI Hotels and Resorts (New York, NY)
- …for groups. Ability to generate creative and innovative menus while working closely with Chef on pricing specialty menus. + Work closely with banquet department ... coordination, and ongoing evaluation of operations. Detailed execution of all banquet event orders generated by the Convention Services Department. + Experience… more
- Hilton (New York, NY)
- …feet of event space, holistic spa and wellness programming, and a celebrity chef partnership\. In landmark destinations around the world, Waldorf Astoria Hotels & ... across five \(5\) food and beverage outlets including a large and robust Banquet and Catering operation\. The ideal candidate will be a remarkable leader,… more
- Hilton (New York, NY)
- …feet of event space, holistic spa and wellness programming, and a celebrity chef partnership\. In landmark destinations around the world, Waldorf Astoria Hotels & ... quality standards of guest rooms, public spaces, restrooms, offices and banquet /meeting/conference rooms in accordance with federal, local and company health,… more
- Hilton (New York, NY)
- …feet of event space, holistic spa and wellness programming, and celebrity chef partnership\. In landmark destinations around the world, Waldorf Astoria Hotels & ... product quality standards of guest rooms, public spaces, restrooms, offices and banquet /meeting/conference rooms + Ensure rooms are clean and available to guests in… more
- PeopleReady (Long Island City, NY)
- …oversee the cooking activities of food service associates as assigned by Executive Chef * Prepares various entrees and menu items following established recipes and ... (Day), 2nd Shift (Evening) Job requirements: * 4 years experience as a Catering, Banquet or Cook in Fine Dining * Requires an extensive knowledge of basic cooking… more