- ARAMARK (Towson, MD)
- …with us on Facebook , Instagram and Twitter . **Job Description** We know that a Catering Chef Manager job isn?t only about the food. It takes skills, ... dedication, patience, and the right opportunities. We?re looking for Catering Chef Manager who can help us deliver the best customer service and food… more
- Johns Hopkins University (Baltimore, MD)
- …oversee flawless execution. + Provides direction and support for the Catering Executive Chef , Catering Operations Manager , and 5 team leaders. + Manages ... work closely with the Executive Director of Operations, the Catering Executive Chef , and the Campus Executive...all staff (BU team members, Team Leaders and Operations Manager ). + Works with the Hopkins Dining Support team… more
- Sodexo (Rockville, MD)
- …Grow your culinary career in a management position with Sodexo** **Sodexo** is seeking a ** Chef Manager ** for a **Corporate Services** account which is part of a ... kitchen for one onsite unit. Services to include retail, catering , and micro market oversight. We are looking for...based on experience. **We are looking for a high-level Chef Manager who will:** + manage the… more
- Compass Group, North America (Washington, DC)
- Restaurant Associates Position Title: Chef Manager Pay G12 Reports To: Salary: $76,000 - $84,000 Other Forms of Compensation: Become part of Restaurant ... Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,...a great company. We are seeking a growth minded Chef Manager for our growing business. In… more
- Trinity Health (Silver Spring, MD)
- …based on East Coast. **POSITION PURPOSE** Under the general direction of the General Manager , Food & Nutrition Services, the Executive Chef is responsible for ... Managed Volume typically ranging from $500,000 to $2,000,000. The Executive Chef is responsible for successfully coordinating and directing all culinary functions,… more
- Compass Group, North America (Washington, DC)
- Eurest + We are hiring immediately for a CATERING MANAGER position. + Location: IBM, 600 14th Street NW #300, Washington, DC 20005. Note: online applications ... with occasional evenings based on events. + Details: The catering manager will assist clients with ordering...sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering … more
- Johns Hopkins University (Baltimore, MD)
- …operations. + Communicates service issues to the Catering Operations Manager , Catering Director, and/or Catering Executive Chef / Catering Sous ... Team Lead will work in conjunction with the Catering Operations Manager to oversee all ...the financial outcomes and profit goals set by the Catering Director and/or Executive Chef . _Controls_ +… more
- ARAMARK (Halethorpe, MD)
- …in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet ... **Job Description** We know that a Chef ?s job isn?t only about the food. It...proper safety and sanitation in kitchen + Oversee special catering events and may also offer culinary instruction and/or… more
- IHG (Washington, DC)
- …coordination with other departments. Key departmental contacts include Sales Staff, Executive Chef , Banquet Manager and convention services staff and hotel ... for guests and locals alike. **About the Director of Catering and Event Services position** Our hotels bring people...scheduled times and department procedures. + May serve as manager on duty when required. + May perform other… more
- Compass Group, North America (Washington, DC)
- …but the start of a career where you can flourish. Job Summary Summary: As a Catering Manager , you will be responsible for managing the Catering Department in ... sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering ...the Chef in creating menus. + Trains catering associates in service techniques, menu presentation, and customer… more
- ARAMARK (Towson, MD)
- …Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you?ll help oversee staff, ... duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital...at location, as necessary. ? Maintain knowledge of daily catering events and confirm they are prepared and delivered… more
- ARAMARK (Washington, DC)
- …established by Aramark Collegiate Hospitality regulatory agencies and client. The Chef manager will lead the food production/culinary staff. Establishes ... Washington DC. Reporting to the food service director and Chef , the Food Production Manager plans, administers...proper safety and sanitation in kitchen + Oversee special catering events and may also offer culinary instruction and/or… more
- Sodexo (Washington, DC)
- …well-balanced dishes every day. We deliver a wide range of services from retail, catering , and on-site dining services. The Operations Manager of food service ... The **Good Eating Company** is seeking a Food Operations Manager for a **high-profile client in Washington, DC.** **The...and write their own menus to craft an authentic chef -driven program at each location **To Learn more about… more
- Compass Group, North America (Towson, MD)
- …build community one meal at a time. Job Summary Summary: As a Dining Services Manager , you will manage a team of food service professionals and be responsible for ... it pertains to this account. + Works with the Chef and management team in creating menus and providing...and/or related food service operations. + Waited table and catering experience is preferred. + Some knowledge of food… more
- IHG (Washington, DC)
- …a perfect atmosphere for guests and locals alike. **About the Restaurant General Manager position** As our new Restaurant General Manager , you will oversee ... Review and approve menu design and concepts with Executive Chef + Make sure food and drinks are secure...food, beverage and labour costs + Working with the catering office, identify additional sales opportunities to enhance revenue… more
- HEI Hotels and Resorts (Baltimore, MD)
- …groups. Ability to generate creative and innovative menus while working closely with Chef on pricing specialty menus. + Work closely with banquet department on ... + Prior experience in the field of hospitality with specific experience in catering sales is essential. + Minimum of 1year within the Hospitality Industry required.… more
- Fooda (Washington, DC)
- …served by a different restaurant that comes onsite and serves fresh lunch from their chef 's unique menu. Fooda operates in over 20 major US cities and continues its ... consistency and high quality + Escalate issues to Operations Manager when necessary to keep them informed or help...during regular business hours and value flexibility + Prior catering or serving experience strongly preferred What We'll Hook… more
- Compass Group, North America (Washington, DC)
- …food service & hospitality organization. Fifty years ago, FLIK was launched by Chef Rudi Flik and Julie Flik. Their values of culinary authenticity, people first, ... + Consistently practice safety and sanitation protocols. + Assist with catering events, including setup and execution. + Develop professional relationships and… more