- Restaurant Depot (Halethorpe, MD)
- From $17.10 - $17.67 an hour Position Title: Assistant Meat Manager Department: Meat Supervisor: Meat Manager FLSA: Full-Time, Hourly, 8-10 hour ... operate 150+ warehouses & distribution centers in 37 states. Position Summary: The Assistant Meat Manager works closely with the Meat Manager in ensuring… more
- Restaurant Depot (Halethorpe, MD)
- Position Title: Stocker - Meat Department: Meat Supervisor: Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant Depot is a ... wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the… more
- Whole Foods Market (Washington, DC)
- …our products, core values, and company philosophy. + Extensive knowledge of meat products. + Growth mindset towards greater responsibility and ownership. + Desire ... to coach and mentor others for growth. + Excellent interpersonal, motivational, team building, and customer relationship skills. + Capable of teaching others in a positive and constructive manner. + Thorough p roduct knowledge. + Advanced knowledge of… more
- Jimmy John's (Columbia, MD)
- **Shift Manager - Jimmy John's** Are you a highly skilled and motivated individual looking for an immediate opportunity in the Food & Beverage industry? Do you ... tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's(R) mayo - that's when the...with the Rockstars of Jimmy John's. As a Shift Manager , you will play a crucial role in the… more
- Sysco (Landover, MD)
- …and processes to corporate and regulatory requirements at a Sysco Specialty Meat and/or Seafood Company. **RESPONSIBILITIES** + Monitoring of FSQA programs including ... of during emergencies the plant President or GM (general manager ) determines are paramount to the business. + Frequently...be helpful. **Experience** + One to 3 years of meat and/or seafood industry (as appropriate) experience at a… more
- ARAMARK (Washington, DC)
- …food prep, portioning meals, and serving our loyal customers. With guidance from your manager , you?ll learn on the job and make great connections with the people we ... setting up and breaking down stations designated by the manager . + Cook and otherwise prepare foods according to...station (including floors, work areas, equipment, walls, refrigerators, and meat blocks) + Ensures that all work areas and… more
- ARAMARK (District Of Columbia, DC)
- …food prep, portioning meals, and serving our loyal customers. With guidance from your manager , you?ll learn on the job and make great connections with the people we ... setting up and breaking down stations designated by the manager . + Cook and otherwise prepare foods according to...station (including floors, work areas, equipment, walls, refrigerators, and meat blocks) + Ensures that all work areas and… more
- BUNZL (Hanover, MD)
- …sales experience in at least one of the following markets: food/ meat processing, industrial processing, plant operating supplies, personal protection equipment or ... and operations activity, directed towards targeted sales opportunities with the account manager + Ability to effectively plan weekly and daily activity directed… more
- Aimbridge Hospitality (Linthicum, MD)
- …Event Orders; Ensure banquet items are completed on time and check with Banquet Manager or Supervisor for time cover count or any other changes. + Supervise the ... managers and all other employees. + Aid in the security of food items; ensure the meat locker storeroom and walk-ins are locked when not in use. + Ensure that the… more