- Atrium Hospitality (Concord, NC)
- …: Concord Embassy Suites 5400 John Q. Hammons Dr. NW Concord, NC 28026 Executive Chef Full time Compensation Range : $90,000-$100,000 _Compensation is determined ... ability to balance quality with efficiency helps drive profitability. + Executive Chef certification or culinary degree preferred - You bring the credentials… more
- Compass Group, North America (Charlotte, NC)
- …professional food service team members. **Job Summary** About the Role: As the Executive Chef , you will oversee all culinary activities within our hospital, ... Dr's Lounge, Caterings and our Cafe Requirements: Proven experience as an Executive Chef or similar role, preferably in a healthcare setting. Culinary degree or… more
- Compass Group, North America (Charlotte, NC)
- Eurest **Position Title: EXECUTIVE CHEF - CHARLOTTE NC** **Pay Grade: 15** **Salary:** 93000 - 95000 As the leader in business and industry dining, Eurest is the ... Compass Employee Referral Policy, email MyReferral@compass-usa.com. **Job Summary** Working as an ** Executive Chef ** , you are responsible for overseeing all… more
- Compass Group, North America (Charlotte, NC)
- …service team members. **Job Summary** **Job Summary:** **Working as the Traveling Executive Chef ,** you will be responsible for overseeing kitchen operations ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- Compass Group, North America (Charlotte, NC)
- …culinary solutions to customers? We are currently seeking a **Residential Dining Executive Chef ** for at the **University of North Carolina Charlotte** ... in **Charlotte, NC** ! You will be an instrumental culinarian within our residential dining programs. As a leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity, and precision into every dish. This role entails… more
- Compass Group, North America (Mooresville, NC)
- …with Eurest. **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
- Compass Group, North America (Charlotte, NC)
- …Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** As an Executive Sous Chef with Levy, it will be your primary responsibility to execute ... cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. You will maintain recipes to meet core standards, ensure that all safety and sanitation standards are met, ensure show… more
- Marriott (Charlotte, NC)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Compass Group, North America (Charlotte, NC)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Mooresville, NC)
- …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Matthews, NC)
- …Modern Healthcare's Best Places to Work since 2012. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
- Marriott (Charlotte, NC)
- …Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes ... all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more
- Compass Group, North America (Charlotte, NC)
- …**Job Summary** This position is a part-time, event-based role. **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
- Compass Group, North America (Charlotte, NC)
- …Sous Chef to join our team in Charlotte! This role supports the Executive Chef in daily kitchen operations, menu development, catering, and leading the ... Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members....professional food service team members. **Job Summary** Sous Chef - Charlotte, NC We're looking for a… more
- Marriott (Charlotte, NC)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- Six Flags (Charlotte, NC)
- …park's diverse dining venues, catering events, and seasonal festivals. Reporting directly to the Executive Chef , the Kitchen Manager (Sous Chef ) will assist ... Food & Beverage team. Serving as the park's Sous Chef , this position plays a key leadership role in...Working collaboratively with the culinary leadership team, the Sous Chef will help lead a culture of consistency, creativity,… more
- ASM Global (Concord, NC)
- Position: Cook Department: Food & Beverage Reports To: Executive Chef /Food & Beverage Manager FLSA Status: Part-Time Hourly OVERVIEW ASM Global, the leader in ... Arena & Events Center. This is a hands-on position assisting the Executive Chef /Food & Beverage Manager in preparing food for events by following approved… more
- Compass Group, North America (Charlotte, NC)
- …concerts, and other large-scale events. **Key Responsibilities:** * Assist the Sous Chef / Executive Sous and Executive Chef in managing day-to-day kitchen ... reduction efforts * Step into leadership roles in the absence of the Sous Chef * Collaborate with front-of-house and concessions teams to ensure timely service and… more
- Omni Hotels (Charlotte, NC)
- …ensure the safe and clean function of the kitchen. Responsibilities * Communication with the Executive / Sous Chef to learn daily work tasks and complete a daily ... orders in a timely manner.* Completing any other assignments as assigned by Executive / Sous Chef .* Works one to two days ahead of the operation to ensure… more
- Sysco (Concord, NC)
- …**Education/Experience:** + **Minimum** : High School Diploma or GED and 3+ years executive chef experience in the foodservice industry + **Preferred** : ... Bachelor's degree or equivalent culinary degree, 3+ years of foodservice sales experience **Knowledge & Skills:** + Proficiency in culinary, restaurant operations, and food trends required + (Internal Certification & External Certification may be required) +… more