• Executive Chef II - Quinnipiac…

    Compass Group, North America (Hamden, CT)
    Location: QUINNIPIAC UNIVERSITY - HAMDEN, CT Position Title: EXECUTIVE CHEF II - QUINNIPIAC UNIVERSITY - HAMDEN, CT Salary: $75,000 - $80,000 At over 300 college ... $5,000 Sign-On Bonus! Apply Today! Elevate Your Culinary Career as an Executive Chef at Quinnipiac University! Are you a passionate, high-volume culinary leader… more
    Compass Group, North America (01/07/25)
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  • Executive Chef - New Britain School…

    Whitsons Culinary Group (New Britain, CT)
    SUMMARY: The Executive Chef is responsible for supervising chef productions throughout the Consolidated School District of New Britain. This position is ... of around 10,000 students and maintains compliance with HHFKA guidelines. The Executive Chef is also responsible for ensuring that all locations adhere to the… more
    Whitsons Culinary Group (03/11/25)
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  • Executive Chef - TAO

    Mohegan Sun (Uncasville, CT)
    …in order to maintain the quality standards set by Tao Group Hospitality (TGH). The Executive Chef is actively involved in all aspects of the kitchen including ... a formal apprenticeship program + Eight years of supervisory experience as an Executive Chef in a high volume, hospitality related Food and Beverage operation +… more
    Mohegan Sun (02/07/25)
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  • Private Executive Chef

    Compass Group, North America (Fairfield, CT)
    Unidine Position Title: EXECUTIVE CHEF - New Canaan, CT Salary: $70000 - $75000 Other Forms of Compensation: Merit Increases This is a is a high level, high ... of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of… more
    Compass Group, North America (01/08/25)
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  • Executive Chef

    Compass Group, North America (Hartford, CT)
    Compass Corporate Position Title: Executive Chef A family of companies and experiences As the leading foodservice and support services company, Compass Group USA ... a company as we continue to raise the bar. Job Summary As an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You… more
    Compass Group, North America (03/15/25)
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  • Executive Chef 3

    Sodexo (East Hartford, CT)
    **Role Overview** **Sodexo** is seeking an ** Executive Chef 3** for **East Hartford Public Schools** in **East Hartford, Connecticut** . East Hartford Public ... district serving approximately 6000 students daily across sixteen school locations. The Executive Chef will work with all school kitchens at all grade levels,… more
    Sodexo (03/12/25)
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  • Executive Chef

    Mohegan Sun (Uncasville, CT)
    …Degree or a formal apprenticeship program and eight years of experience as an Executive Chef in a high volume, hospitality related Food and Beverage operation ... + In lieu of a Degree, ten years of experience as an Executive Sous Chef and four years of supervisory experience may be considered Competencies: Incumbent will… more
    Mohegan Sun (03/07/25)
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  • Executive Chef

    Compass Group, North America (Manchester, CT)
    …chefs, and 17,000 professional food service team members. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations of ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (01/17/25)
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  • Executive Chef

    Compass Group, North America (Middletown, CT)
    …interesting locations? Come grow your career with Eurest. Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
    Compass Group, North America (02/05/25)
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  • Senior Campus Executive Chef

    Compass Group, North America (Fairfield, CT)
    …innovative culinary solutions to customers? We are currently seeking a Senior Campus Executive Chef at Sacred Heart University in Fairfield, CT. You will ... be the lead culinarian within our dining programs and catering. As a key leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity and precision into every dish. This role entails managing budgeting and food costing,… more
    Compass Group, North America (03/07/25)
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  • Executive Sous Chef (B&I: Corporate)

    Compass Group, North America (Bloomfield, CT)
    …with Eurest. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
    Compass Group, North America (03/15/25)
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  • Executive Chef 2

    Sodexo (Hartford, CT)
    **Role Overview** **As an aspiring Chef you want to enhance the lives of others.** Sodexo Senior Living has an excellent opportunity to grow your culinary career. We ... are currently seeking an ** Executive 2** to join our food service team for business in the region of **Hartford, CT** . This is an excellent opportunity for a… more
    Sodexo (12/29/24)
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  • Catering Chef

    Masonicare (Wallingford, CT)
    …and work the events, responsible for executing a high-end catering menu with the oversight of the Executive Chef and Sous Chef . The catering chef will be ... equipment and organize areas of catering equipment. 4. Participates in ordering with Executive Chef and Sous Chef as needed for catering events. 5. Properly… more
    Masonicare (03/05/25)
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  • Sous Chef , PM - ESPN

    Compass Group, North America (Bristol, CT)
    …and cooking various food items, creating daily menu items, and working closely with the Executive Chef / Chef to develop new menus and handle ordering, as well ... for this role will be 12p-10pm Sunday-Thursday. Key Responsibilities: + Assists the Executive Chef with handling cost controls and control expenditures for the… more
    Compass Group, North America (02/15/25)
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  • Sous Chef

    Compass Group, North America (Fairfield, CT)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (01/03/25)
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  • Sous Chef - Travelers

    Compass Group, North America (Hartford, CT)
    …Group Position Title: Sous Chef - Travelers - Hartford, CT Reports To: Executive Chef Salary: $70000-$80000/yr. What makes FLIK click What makes FLIK click? ... leading a team of culinary professionals. You will work closely with the Executive Chef and culinary team to create innovative menus and supervise kitchen staff.… more
    Compass Group, North America (03/08/25)
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  • Sous Chef

    Compass Group, North America (Simsbury, CT)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with leading cost controls and control expenditures… more
    Compass Group, North America (02/12/25)
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  • Chef , Sous (Full Time)

    Compass Group, North America (Ridgefield, CT)
    …across multiple industry segments and geographic regions. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (03/04/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Windsor Locks, CT)
    …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (02/15/25)
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  • Chef Manager

    Sodexo (Bridgeport, CT)
    …Children's Hospital). The ** Chef Manager** at this location will report to the Executive Chef III and manage a team of approximately 20 union employees. This ... is innovative and leveraging sustainable resources?** **Sodexo** is seeking a ** Chef Manager** for **Bridgeport Hospital** located in **Bridgeport, CT.** Bridgeport… more
    Sodexo (02/04/25)
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