- ARAMARK (West Hartford, CT)
- **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate...cooking methods, etc. ? Cooks and prepares food following production guidelines and standardized recipes ? Sets up workstation… more
- Compass Group, North America (Pomfret, CT)
- FISD + We are hiring immediately for full time and part time PREP COOK positions. + Location: Rectory School - Route 169 And 44, Pomfret, CT 06258. Note: online ... equip students with the essential tools they need to lead a healthy and thriving life. We believe in...and regulations. Essential Duties and Responsibilities: + Obtains daily production schedule and preparation requirements from the Chef. +… more
- Compass Group, North America (Pomfret, CT)
- FISD + We are hiring immediately for a full time and part time COOK position. + Location: Rectory School - Route 169 And 44, Pomfret, CT 06258. Note: online ... equip students with the essential tools they need to lead a healthy and thriving life. We believe in...items according to standardized recipes and instructions to meet production , delivery and service schedules. + Serves meals or… more
- Whitsons Culinary Group (Dayville, CT)
- …areas are met and staff adequately trained. Coordinates and supervises all production , merchandising, quality and cost control, labor management and Team Member ... due) communicates directly to customers via phone or email. Conducts monthly cook meetings with secondary leads/cooks regarding menu offerings Create advisory group… more