• Kitchen Leader

    Chipotle Mexican Grill (Orland Park, IL)
    …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
    Chipotle Mexican Grill (01/04/25)
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  • Kitchen Lead Chsd 218 - Richards HS

    Whitsons Culinary Group (Oak Lawn, IL)
    SUMMARY: The Lead is responsible for maintaining systems and procedures for all aspects of the Food Nutrition /Dining Program for which he/she oversees. ESSENTIAL ... * Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. * Prepare and update Production records and temperature… more
    Whitsons Culinary Group (11/19/24)
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  • Assistant Restaurant Leader

    Raising Cane's (Chicago, IL)
    …vary **Job Description** **Your Role at Raising Cane's:** The **Assistant Restaurant Leader ** is responsible for supporting the Restaurant Leader in day-to-day ... operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
    Raising Cane's (01/03/25)
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  • Restaurant Leader

    Raising Cane's (Chicago, IL)
    …may vary **Job Description** **Your Role at Raising Cane's:** The **Restaurant Leader ** is responsible for strategic direction for their restaurant and must maintain ... and partners. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
    Raising Cane's (01/03/25)
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  • Cook/ Lead - Millburn School Nutrition

    Whitsons Culinary Group (Lindenhurst, IL)
    …* Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. * Prepare and update Production records and temperature ... logs. When applicable, assist with production required / assigned throughout kitchen . * Complies with all requirements of the mandated food handling certification… more
    Whitsons Culinary Group (12/24/24)
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  • Food Unit Lead (Full Time And Part Time)

    Compass Group, North America (Lisle, IL)
    …+ We are hiring immediately for a full time and part time FOOD UNIT LEAD position. + Location: Dallas Center Grimes - 925 Burlington Avenue, Lisle, IL 60532 Note: ... food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen... kitchen and dining area and washing of kitchen utensils and equipment. + Issues written and oral… more
    Compass Group, North America (10/26/24)
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  • Food Service Worker Lead - Plainfield…

    ARAMARK (Plainfield, IL)
    …go on to achieve next! Ignite your passion, pursue what matters. **Job Responsibilities** + Lead all aspects of and assist in preparation of food items for the day ... supervisor or member of the Aramark management team. + Lead all aspects of and advise the employees working...lifting/transporting hot food items + Ability to work inside kitchen area, interact with heated equipment, steam, loud noise,… more
    ARAMARK (12/19/24)
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  • Lead Pastry Cook

    Marriott (Chicago, IL)
    …to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess ... procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Monitor the… more
    Marriott (11/27/24)
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  • BOH Lead Supervisor (Full Time)

    Compass Group, North America (Chicago, IL)
    Eurest + We are hiring immediately for a full time BOH LEAD SUPERVISOR position. + Location: Cafe 71 - 71 South Wacker, Chicago, IL 60606 Note: online applications ... am to 3:30 pm; more details upon interview. + Requirement: Previous kitchen , ordering, menu, cafe, and management experience required. *Internal Employee Referral… more
    Compass Group, North America (12/20/24)
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  • Lead Food Service Worker - Berwyn School…

    Whitsons Culinary Group (Berwyn, IL)
    …the ability to adjust focus. WORK ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line * Standing most of the work day is required. ... * Work requires movement in and out of store rooms and freezers * Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment. * The noise level in the work environment is moderate to loud. The duties listed above are intended… more
    Whitsons Culinary Group (11/23/24)
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  • Lead Food Service Worker - Yorkville School…

    Whitsons Culinary Group (Yorkville, IL)
    …the ability to adjust focus. WORK ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line * Standing most of the work day is required. ... * Work requires movement in and out of store rooms, near ovens and freezers * The noise level in the work environment is moderate to loud. * Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment. The duties listed above are… more
    Whitsons Culinary Group (01/01/25)
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  • Sous Chef

    Marriott (Chicago, IL)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (12/14/24)
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  • Grill Cook

    AbbVie (North Chicago, IL)
    …. Job Description Responsibilities: + Reports to Unit Chef or designated kitchen lead including but not limited to, catering lead ... following approved recipes and production standards. + Handling basic kitchen tools, such as knives and slicing machines. Knows...tools, such as knives and slicing machines. Knows basic kitchen terms and is familiar with standard kitchen more
    AbbVie (12/18/24)
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  • Executive Chef

    Compass Group, North America (Chicago, IL)
    …Position Title: EXECUTIVE CHEF - Bank of America - Chicago Salary: $70000 As the leader in business and industry dining, Eurest is the company to join if you want ... with Eurest! We are hiring a diligent, motivated, and passionate Executive Chef to lead our culinary team. Working as the Executive Chef for this corporate dining… more
    Compass Group, North America (01/03/25)
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  • Executive Chef

    Marriott (Chicago, IL)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (12/04/24)
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  • Executive Chef, Healthcare

    Compass Group, North America (Elgin, IL)
    …provide the best outcomes to our clients. Job Summary As the Executive Chef, you will lead the day to day kitchen operations in a smaller hospital setting with ... retail dining, patient services, doctors lounge, and catering and lead a team of 10 associates. Key Responsibilities: +...sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of… more
    Compass Group, North America (11/28/24)
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  • Proprietor (General Manager)

    Ted's Montana Grill Inc (Bolingbrook, IL)
    …acumen - managing aP&L, scheduling, ordering/inventory + Enjoys hands-on leadership in a scratch kitchen restaurant Are you a driven leader looking for a career ... buy-in but are empowered to make a difference and lead their business. Core Responsibilities: People Proprietors are accountable...in a fast-paced scratch kitchen serving locally-sourced ingredients? If so, we could be… more
    Ted's Montana Grill Inc (11/14/24)
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  • Field Training Manager

    Raising Cane's (Chicago, IL)
    …restaurant companies in the United States. **Your Role at Raising Cane's** The Area Leader of Training (ALT) is a field-based leader who directly supports ... part of the Area Business Unit support team. This leader is primarily responsible for the execution of Raising...The physical work environment includes working in a fast-paced kitchen and interacting with and serving customers. This requires… more
    Raising Cane's (11/12/24)
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  • Executive Chef

    Compass Group, North America (Glencoe, IL)
    …sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice ... the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work...sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of… more
    Compass Group, North America (12/14/24)
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  • Senior Sous Chef Pastry

    Marriott (Chicago, IL)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (12/18/24)
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