- Chipotle Mexican Grill (Costa Mesa, CA)
- …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
- King's Seafood Company (Huntington Beach, CA)
- …heart--it's a winning combination! Here's What We'll Bring To The Table for Kitchen Manager: + Competitive Salary $66,500 - $80,000 based on experience + realized ... a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product...product and the executor of our hospitality. As the Kitchen Manager, you will be partnered with the Executive… more
- King's Seafood Company (Huntington Beach, CA)
- …hazards. + Develop all kitchen crew for cross training and promotion. + Lead all roll out programs to the menu, seasonal items, and recipe changes. + ... Here's What We'll Bring To The Table for Executive Kitchen Manager: + Competitive Salary: $90,000 - $100,000 based...a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product… more
- Aimbridge Hospitality (Dana Point, CA)
- …ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all ... storage location using care to minimize breakage. + Wash pots pans and kitchen utensils following proper procedure for their cleanliness and sanitation storing them… more
- Hilton (Dana Point, CA)
- …maintain designated food stations\(s\) + Visually inspect all food sent from the kitchen + Practice correct food handling and food storage procedures according to ... Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a...and rewards programs **Job:** _Culinary_ **Title:** _Cook II, Main Kitchen \-Waldorf Astoria Monarch Beach Resort and Club_ **Location:**… more
- Aimbridge Hospitality (Dana Point, CA)
- …repairs etc. + Perform preventative maintenance for ice machines refrigerators kitchen equipment laundry equipment HVAC guestrooms meeting rooms the swimming pool ... robes. Ocean view rooms are available. Company Overview As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels… more
- Aimbridge Hospitality (Long Beach, CA)
- …repairs etc. + Perform preventative maintenance for ice machines refrigerators kitchen equipment laundry equipment HVAC guestrooms meeting rooms the swimming pool ... the world-class operation it is today. Company Overview As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels… more
- ASM Global (Long Beach, CA)
- Job Title: Lead Cook Department: Culinary Reports To: Director of Culinary FLSA Status: Non-Exempt Salary: $19.50 an hour ASM Global, the leader in privately ... assembly facilities, has an excellent and immediate opening for Lead Cook at The Long Beach Convention and Entertainment...and have a high threshold for heat in a kitchen environment. Please note that Long Beach Convention and… more
- Raising Cane's (Long Beach, CA)
- …and culture in all areas of restaurant operations. The Growth Assistant Restaurant Leader will lead NRO when needed. The physical work environment includes ... **Your Role at Raising Cane's:** The Growth Assistant Restaurant Leader is an Assistant Restaurant Leader with...working in a fast-paced kitchen environment (which requires extended periods of physical exertion,… more
- Raising Cane's (Canoga Park, CA)
- …may vary **Job Description** **Your Role at Raising Cane's:** The **Restaurant Leader ** is responsible for strategic direction for their restaurant and must maintain ... and partners. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
- Aimbridge Hospitality (Fullerton, CA)
- Job Summary The Lead Maintenance Engineer is responsible for assisting with the operation maintenance service and repair of equipment as assigned. Directs and ... repairs etc. + Perform preventative maintenance for ice machines refrigerators kitchen equipment laundry equipment HVAC guestrooms meeting rooms the swimming pool… more
- ABM Industries (Irvine, CA)
- ABM, a leading provider of integrated facility solutions, is looking for a Lead Engineer. The Lead Engineer is responsible for all activities related to the ... compactors, including electrical and hydraulic systems. + Maintain and repair kitchen equipment. + Maintain electrical power distribution and auxiliaries for the… more
- Sodexo (Walnut, CA)
- …include Breakfast, Lunch, Dinner and Special/Catered Events. May assist with the supervision of kitchen personnel or serve as lead cook to guide and train ... during the interview process._ **What You'll Do:** As a Lead Cook at Sodexo, you are a team player...of food service to customers at all times. The Lead Cook will accurately and efficiently prepare, portion, cook,… more
- Taco Bell (Santa Ana, CA)
- …guests are correct. * Maintain a clean and safe work environment, In lobby, kitchen , and outdoor areas. * Follow all policies and procedures regarding food safety, ... job duties and code of conduct. * Manage the Shift, staff and restaurant. You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent… more
- Aimbridge Hospitality (Long Beach, CA)
- …Summary The Queen Mary is looking for a dynamic Executive Chef to join and lead our culinary team. This role is responsible for the entire ship's culinary program ... for ensuring the cleanliness sanitation and safety in the kitchen work and storage areas while minimizing waste and...operation it is today. Company Overview As the global leader in third-party hotel management, our growing portfolio represents… more
- King's Seafood Company (Los Angeles, CA)
- …hazards. + Develop all kitchen crew for cross training and promotion. + Lead all roll out programs to the menu, seasonal items, and recipe changes. + ... a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product...our leadership team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- Volunteers of America Los Angeles (Long Beach, CA)
- …Nutrition Supervisor shall lead and coordinate the efforts of the assigned kitchen operated by VOALA, bringing a passion for fresh, wholesome food prepared at ... our programs, providing meals for our participants: + Lankershim Kitchen + Long Beach Kitchen JOB SUMMARY...of experience in food preparation. + One year of lead experience in food services, including maintaining inventory, record-keeping… more
- Live Nation (Anaheim, CA)
- …Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster is the global leader in event ticketing with over 500 million tickets sold annually and more ... of food portions + Coordinate food preparation with other kitchen staff + Maintain line of sight/atmosphere control by...presentation pursuant to standard recipes + Clean and maintain kitchen equipment and walk-in cooler + Ensure that … more
- Aimbridge Hospitality (Long Beach, CA)
- …the Banquet Chef in ensuring the cleanliness sanitation and safety in the kitchen work and storage areas while minimizing waste and maximizing cost/production ratio. ... QUALIFICATIONS: + At least 3 years of progressive Banquet Kitchen experience in a hotel or a related field....operation it is today. Company Overview As the global leader in third-party hotel management, our growing portfolio represents… more
- King's Seafood Company (Los Angeles, CA)
- …Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product and the executor of our ... our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing...crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,… more