- Marriott (Dana Point, CA)
- …SUMMARY** Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading ... functions. Coordinates menus, purchasing, staffing and food preparation for the restaurant (s). Works with team to improve guest and employee satisfaction while… more
- Hilton (Dana Point, CA)
- …**Waldorf Astoria Monarch Beach Resort & Club** is looking for an **Executive Restaurant Chef ** to oversee Bourbon Steak by Michael Mina\!Perched on 175 ... club, lounge, marketplace, and IRD\._ **What will I be doing?** As Executive Restaurant Chef , you would be responsible for leading the culinary production of a… more
- Aimbridge Hospitality (Dana Point, CA)
- …for this position (https://careers-aimbridge.icims.com/jobs/351089/sous- chef -oem-the- restaurant /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need ... Job Summary Works closely with the Executive Chef to plan and direct food preparation in...years of experience in a high volume full service restaurant . + Performs work under minimal supervision. Handles complex… more
- Mina Group (Anaheim, CA)
- …purveyors to highlight the regions finest ingredients. Executive Chef The Executive Chef will lead the restaurant on a daily basis with efficiency, respect, ... Bourbon Steak is Chef Michael Mina's love letter to the classic...his arsenal of world flavors and creative flair. The restaurant accomplishes all the traditions expected from a steakhouse,… more
- Spanish Peaks Mountain Club (Newport Beach, CA)
- …considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Sous Chef SUMMARY The Sous Chef is responsible for ... motivation and productivity of the culinary team. The Sous Chef reports to the Executive Chef . ESSENTIAL...kitchen inventory, preparing and ordering all items for the restaurant and bar menus + Recruiting staff and monitoring… more
- King's Seafood Company (Los Angeles, CA)
- …superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on experience + ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...and the executor of our hospitality. As the Executive Chef , you will be partnered with the General Manager… more
- King's Seafood Company (Los Angeles, CA)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 - $85,000 based on experience + realized bonus + ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...and the executor of our hospitality. As the Sous Chef , you will be partnered with the Executive … more
- HEI Hotels and Resorts (Costa Mesa, CA)
- …the daily production, preparation and presentation of all food for the hotel's restaurant (s) and room service to ensure a quality, consistent product is produced ... minimize liabilities and related expenses. * Assist the Executive Chef in the creation, costing and implementation of seasonal...menus. + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply with attendance rules… more
- The Walt Disney Company (Anaheim, CA)
- As a Sous Chef , you will cook at the highest level as well as lead a culinary team for our Signature Restaurants. In this role, you continually exemplify leadership, ... a full time role and reports to the Executive Chef . **What You Will Do** + Expertise in all...Understanding of cost and ability to take ownership of restaurant operations + Strong kitchen, organizational, and time management… more
- Aimbridge Hospitality (Long Beach, CA)
- Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each ... and 2 to 4 years of experience in a high volume full service restaurant . + Performs work under minimal supervision. Handles complex issues and problems and refers… more
- Actalent (City Of Industry, CA)
- Job Title: R&D Chef Job Description + Partner with Sale Channels mainly Chain to generate a multitude of innovative product ideas and recipes, build prototypes ... goals. + Apply new and trending ingredients and flavors relevant to restaurant menu, customer demographics, food cultures, into culinary experience. Maintain acute… more
- Marriott (Newport Beach, CA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
- Marriott (Newport Beach, CA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food… more
- Marriott (Irvine, CA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
- Marriott (Dana Point, CA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food… more
- Aimbridge Hospitality (Long Beach, CA)
- Job Summary The Queen Mary is looking for a dynamic Executive Chef to join and lead our culinary team. This role is responsible for the entire ship's culinary ... program including multiple restaurant outlets, associate cafeteria, and banquets while maintaining the highest standards to produce an appealing and appetizing… more
- Marriott (Anaheim, CA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and ... their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing...assists with new menus, concepts and promotions for the Restaurant outlets and Banquets. * Assists in determining how… more
- Kimpton Hotels & Restaurants (Huntington Beach, CA)
- …guest. **Some of your responsibilities include:** + Daily evaluation of restaurant service performance, coordination of timely food production. + Participates in ... and employee staff. + Responsibility for the daily cleanliness of the restaurant both internally and externally by coordinating kitchen cleanliness and service area… more
- King's Seafood Company (Los Angeles, CA)
- …+ Productive Environment + Strong company culture + Delicious food in a beautiful restaurant ! The oyster bar is the heart of our culinary experience. As the oyster ... and preparing raw bar dishes for guests throughout the restaurant . You have the ability to work with seasonal,...+ Follow maintenance program and cleaning schedule. + Alert Chef or Sous Chef as to any… more
- The Walt Disney Company (Anaheim, CA)
- …the Signature Dining team at Disneyland Resort. Under our Culinary Director, Chef Andrew Sutton, our fine dining restaurants offer incredible growth opportunities to ... develop your skills as a professional chef , culinarian, and craftsman. With access to the best...and high-level skillet/saute work required in a fine dining restaurant . Will also partner with Front of House to… more