- Compass Group, North America (San Francisco, CA)
- …the bar. Job Summary Compass Group USA offers an outstanding opportunity for a driven Banquet Executive Chef in San Francisco, CA. Join our world-class team ... operations of the facility, maintenance, health, and safety. Working as an Executive Chef , you are responsible for overseeing all culinary functions for a… more
- Compass Group, North America (San Francisco, CA)
- …exciting opportunities for our people! Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- Sage Hospitality Group (San Francisco, CA)
- **Why us?** Sage Hospitality in San Francisco is searching for an Area Executive Chef to provide culinary oversight to Dirty Habit and PLS on Post! **Work Where ... professional growth. We hope you consider joining us! **Job Overview** Our Area Executive Chef is responsible for overseeing the culinary operations across two… more
- Marriott (San Francisco, CA)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... **Additional Information** Banquet Experience Preferred. **Job Number** 24193380 **Job Category** Food and Beverage & Culinary **Location** Palace Hotel a Luxury… more
- Marriott (San Francisco, CA)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Marriott (San Francisco, CA)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Marriott (San Francisco, CA)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Hilton (South San Francisco, CA)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... profitability + Create and implement menu selections for special banquet themes and events based on current food trends...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
- Compass Group, North America (San Mateo, CA)
- …field, or culinary certificate preferred. * At least four (4) years holding a previous Executive Chef position. * Ten (10) + years of total culinary management ... striving to exceed our guests' expectations. Multi-unit restaurant, hotel/resort, banquet and catering operations experience and a deep multi-cultural knowledge… more