• Chef Manager - Aramark Collegiate…

    ARAMARK (Boston, MA)
    Chef Manager - Aramark Collegiate Hospitality Requisition #: 618595 Location: Boston, MA, US, 02108 Career Area: Culinary Description: **Job Description** We ... It takes skills, dedication, patience, and the right opportunities. We're looking for Chef Manager who can help us deliver the best customer service and food… more
    ARAMARK (12/16/25)
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  • Chef Manager

    ARAMARK (Boston, MA)
    Chef Manager Requisition #: 624180 Location: Boston, MA, US, 02215 Career Area: Culinary Description: **Job Description** We know that a chef 's job isn't ... takes skills, dedication, patience, and the right opportunities. We're looking for a Chef Manager who can help us deliver the best customer service and food… more
    ARAMARK (12/20/25)
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  • Chef Manager

    Compass Group, North America (Boston, MA)
    Restaurant Associates **Position Title: Chef Manager ** **Salary: $85,000 - $90,000** **Other Forms of Compensation:** Bonus Eligible/ Benefits Become part of ... _Best Places to Work,_ **This is R/A** **!** **Job Summary** Working as the Chef Manager for a premier corporate client, you will be responsible for the overall… more
    Compass Group, North America (11/29/25)
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  • Traveling Chef Manager K-12…

    Whitsons Culinary Group (Lexington, MA)
    Traveling Chef Manager K-12 Foodservice Lexington, MA, USA Requisition Number 15220 Location Lexington Admin-60600 Job Description Key Responsibilities: + Travel ... culinary support during high-volume service or staff shortages. + Collaborate with district manager s and the Director of Dining Services to identify areas for… more
    Whitsons Culinary Group (10/21/25)
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  • Executive Chef 2

    Sodexo (Boston, MA)
    …supervise and effectively lead a team of up to 20 associates + maintain chef / manager schedules; provide shift coverage when needed + implement and standardize ... **Role Overview** **Sodexo** is seeking an **Executive Chef 2** based at **Beth Israel Deaconess Medical...but will need the flexibility to work as the manager on duty every third weekend. The position will… more
    Sodexo (10/30/25)
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  • Sous Chef

    The Walt Disney Company (Boston, MA)
    …plate presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... galley crew, Chef de Cuisine and Manager Food Operations. + Together with the Chef de Cuisine, maintain food quality standards during storage, production and… more
    The Walt Disney Company (11/14/25)
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  • Chef (40 hrs. per wk./52 wks. per year)

    Boston College (Chestnut Hill, MA)
    …duties as assigned. **Supervision Received:** + Reports to Production (Kitchen) Manager ; Executive Chef may also provide direction. **Supervision Exercised:** ... billion, and an endowment in excess of $3.9 billion. **Job Description** ** Chef ** **Basic Function and Responsibility:** Lead, supervise and organize a high volume… more
    Boston College (12/23/25)
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  • Food Service Manager

    Elior North America (Newton, MA)
    …director to our Corporate Chef team in As a Food Service mgr / Chef Manager you will have the opportunity to assist with overseeing all culinary, safety ... skills. + Strong customer service skills. _Nice-to-haves:_ + ServSafe Manager certification. + Associate's degree or Bachelor's degree. **Compensation Range**… more
    Elior North America (11/13/25)
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  • Second Cook (40 hrs. per week / 42 weeks per year)

    Boston College (Chestnut Hill, MA)
    …all other related duties as assigned. **Supervision Received:** + Reports to the Chef Manager in assigned unit, may receive functional direction from unit ... manager on duty, chef or first cook. **Supervision Exercised:** + Assist in the monitoring of work by cook's helpers and food service workers and other support… more
    Boston College (12/03/25)
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  • Third Cook (37.5 hrs. a wk. / 42 wks. per year)

    Boston College (Chestnut Hill, MA)
    …all other reasonable duties as assigned. **Supervision Received:** + Reports to the Chef Manager in assigned unit, while receiving functional direction from unit ... chef , first, cook and other support personnel. **Supervision Exercised:** + May assist in the monitoring of work by food service workers and students as required.… more
    Boston College (12/11/25)
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  • Sales Consultant (South Boston, MA)

    Sysco (Boston, MA)
    Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Freshpoint's World ... or equivalent **Experience** + Minimum 2 years of sales, and/or chef /restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or… more
    Sysco (10/31/25)
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  • General Manager in Training

    Clover Food Lab (Cambridge, MA)
    …better. Requirements General Managers must have: + 3-5 years experience as a restaurant manager or executive chef + Experience managing teams of 20+ + ServSafe ... or microwaves. Our restaurants are run by a General Manager , whose responsibilities include building and empowering a team...developing meaningful relationships with the customers. As a General Manager , you will work to make your restaurant the… more
    Clover Food Lab (10/03/25)
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  • First Cook (40 hrs. per wk./52 wks. per year)

    Boston College (Chestnut Hill, MA)
    …to pursue Boston College food service goals. + Under the direction of the Chef or Kitchen Manager coordinates all kitchen functions of support staff assigned ... duties as assigned. **Supervision Received:** + Position reports to the Chef and Production Manager of assigned unit. **Supervision Exercised:** + Assists in the… more
    Boston College (09/27/25)
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  • Cook

    Beth Israel Lahey Health (Burlington, MA)
    …recipes are utilized for all food production, with all modifications approved by Executive chef or manager . + Food production system procedures are followed for ... in the food production area by assuming charge role when a manager is not present. **Job Description:** **Essential responsibilities including but not limited… more
    Beth Israel Lahey Health (12/04/25)
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  • Chef de Cuisine

    The Walt Disney Company (Boston, MA)
    …experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a ... and monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You… more
    The Walt Disney Company (10/06/25)
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  • Kestra Restaurant Chef

    Omni Hotels (Boston, MA)
    …in food preparation areas, refrigeration and storage areas.* Work with Executive Chef to plan and implement menu development. Produce current and creative dishes ... to turn dissatisfied guests into return guests.* Communicates daily with Executive Chef & Executive Steward to discuss daily events, business forecast, special… more
    Omni Hotels (12/24/25)
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  • Executive Sous Chef

    Omni Hotels (Boston, MA)
    …in food preparation areas, refrigeration and storage areas. + Work with Executive Chef to plan and implement menu development. Produce current and creative dishes ... guests into return guests. + Communicates daily with Executive Chef & Executive Steward to discuss daily events, business...engaging and personalized service. + Serve Safe certified food manager | Unexpired TIPs required. + Candidate must be… more
    Omni Hotels (12/23/25)
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  • Food Service Worker

    Beth Israel Lahey Health (Gloucester, MA)
    …recipes are utilized for all food preparation, with all modifications approved by Executive Chef or a manager . + Food production system procedures are followed ... for all food preparation, service, and storage. + HACCP procedures and documentation (logs) are followed at all times. + Work areas are cleaned and sanitized as established by department standards. + Is able to work independently without direct supervision. +… more
    Beth Israel Lahey Health (11/08/25)
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  • Principal Product Manager , Flow Studio

    Autodesk (Boston, MA)
    **Job Requisition ID #** 25WD92702 **25WD92702, Principal Product Manager , Flow Studio** **Position Overview** We are seeking a Principal Product Manager to join ... of competitors' products, their strengths, weaknesses, and target markets **25WD92702, Chef de produit principal, Flow Studio** _English translation will follow!/La… more
    Autodesk (12/05/25)
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  • Catering Manager

    Fooda (Boston, MA)
    …is served by different restaurants that come onsite and serve fresh lunch from their chef 's unique menus. Fooda operates in 20 major US cities and plans to continue ... of their company's top perks. Position Overview: The Catering Manager position is critical to the success of a...the success of a Fooda client location. The Catering Manager is responsible for managing client relationships along with… more
    Fooda (12/19/25)
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