• Pastry Cook

    Omni Hotels (Nashville, TN)
    …in preparing/serving all pastries. Based on experience, qualified candidates will be placed in Pastry Cook 1 (advanced) Pastry Cook 2 (intermediate) ... or Pastry Cook 3 (novice), or Pastry Prep Cook (entry level) positions. Responsibilities + Control quality and consistency of all food served. + Ensure… more
    Omni Hotels (08/23/24)
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  • Pastry Cook III

    Marriott (Nashville, TN)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
    Marriott (08/29/24)
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  • Executive Banquet Chef

    Omni Hotels (Nashville, TN)
    …for cleanliness and organization of all walk-in coolers and freezers, to include pastry , all reach in coolers, dry storage, and public use areas of kitchen. ... are met always. + Able to expedite and perform all station or line cook functions. + Completes daily production list for line staff and delegates assigned duties,… more
    Omni Hotels (07/31/24)
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