- Cherokee Town and Country Club (Atlanta, GA)
- …SUMMARY: Cherokee Town & Country Club in Atlanta, GA is seeking to hire a full-time Sous Chef who can lead by example, create an environment where teamwork and ... is Tuesday - Sunday with AM shifts available. A DAY IN THE LIFE OF A SOUS CHEF As a Sous Chef in the kitchen of Cherokee Town and Country Club, you are… more
- Compass Group, North America (Atlanta, GA)
- …for our people! Job Summary Join our culinary team at Emory University as a Sous Chef and play a pivotal role in shaping our food service operations. ... professional looking to advance your career, we encourage you to apply. Sous Chef jobs in Atlanta, Culinary careers at Emory University, High-volume chef… more
- Druid Hills Golf Club (Atlanta, GA)
- Rate: $21 - $24 About the Role The Jr. Sous Chef works closely with the Executive Chef and Executive Sous Chef to ensure the culinary operations are ... Requirements + Previous experience in a leadership culinary role required (ie. Junior Sous Chef ) + Serv Safe Certification within 30 days of hire. + Strong… more
- The Walt Disney Company (Atlanta, GA)
- …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- Compass Group, North America (Atlanta, GA)
- Bon Appetit + We are hiring immediately for a SOUS CHEF position. + Location: SCAD, 1600 Peachtree St NE, Atlanta, GA 30309. Note: online applications accepted ... about careers with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: As a Sous Chef II, you are responsible for assisting with the overall success… more
- Compass Group, North America (Tucker, GA)
- Eurest + We are hiring immediately for a full time SOUS CHEF position. + Location: Oglethorpe Power - 2100 East Exchange Place, Tucker, GA 30084. Note: online ... nights and weekends. More detailed upon interview. + Requirement: Previous sous chef experience is preferred, but not required. *Internal Employee Referral Bonus… more
- Compass Group, North America (Decatur, GA)
- …and 17,000 professional food service team members. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- Compass Group, North America (Atlanta, GA)
- …of accounts translates into exciting opportunities for our people! Job Summary As a Senior Sous Chef at Porsche Atlanta, you'll play a key role in our culinary ... mentor staff, and drive menu innovation alongside the Executive Chef . This role is perfect for an energetic ...Chef . This role is perfect for an energetic chef eager to push culinary boundaries and drive excellence.… more
- Compass Group, North America (Atlanta, GA)
- …at interesting locations? Come grow your career with Eurest. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house… more
- Compass Group, North America (Atlanta, GA)
- …we don't have good people, it won't get you very far." Job Summary As an Executive Sous Chef at Wolfgang Puck Catering at the Georgia Aquarium, you will play a ... and offsite. You will collaborate closely with the Executive Chef to manage a dynamic team, ensuring the highest...quality and presentation. Key Responsibilities + Assist the Executive Chef with managing cost controls and expenditures + Plan… more
- Compass Group, North America (Atlanta, GA)
- …of accounts translates into exciting opportunities for our people! Job Summary The Executive Sous Chef will support the Executive Chef in leading kitchen ... operations at Emory University, ensuring a safe, clean, and efficient environment. This role is key in upholding corporate standards and culinary programs, while ensuring quality and cost-effectiveness in meal preparation. Key Responsibilities: + Coordinate… more
- Compass Group, North America (Atlanta, GA)
- Bon Appetit + We are hiring immediately for a full time SOUS CHEF position. + Location: Emory University - 569 Asbury Circle, Atlanta, GA 30322 Note: online ... applications accepted only. + Schedule: Full time schedule. Hours and days may vary; more details upon interview. + Requirement: Previous culinary experience is required. + Perks: Choice of free Marta card or a parking permit. Complimentary meal during shift!!… more
- IHG (Atlanta, GA)
- …Manager on Duty or perform other duties as assigned. **ACCOUNTABILITY:** Assists Executive Chef in supervising the preparation of food for multiple F&B outlets or ... food preparation for one or more outlets. Primary duty is professional chef work and supervision of other culinary employees. **QUALIFICATIONS AND REQUIREMENTS:**… more
- Kimpton Hotels & Restaurants (Atlanta, GA)
- …feel it too. **What You'll Do** Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll participate in team ... include:** + Lead all aspects of the kitchen in the absence of the Executive Chef . + Inventively solve any issues that arise and seize control of any problematic… more
- Marriott (Atlanta, GA)
- …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how food should be… more
- Marriott (Atlanta, GA)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Nordstrom (Atlanta, GA)
- Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. A day in the life + Complete a comprehensive Manager in ... Training program that covers all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials + Train, motivate and develop the kitchen staff while also focusing on… more
- Marriott (Atlanta, GA)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
- Aimbridge Hospitality (Alpharetta, GA)
- …Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/367328/ sous - chef -oem/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help ... Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each… more
- Marriott (Atlanta, GA)
- …+ Maintain and strictly abide by state sanitation/health regulations and hotel requirements. + Be available to work a flexible schedule, including weekends, holidays, ... and varied shifts. + Maintain complete knowledge of correct maintenance and use of equipment; use equipment and tools only as intended, properly and safely. + Establishes, maintains, and trains standards and procedures for operations and safe working… more