• Kitchen Leader

    Chipotle Mexican Grill (Boynton Beach, FL)
    …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
    Chipotle Mexican Grill (01/07/25)
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  • Dishroom Lead

    Sodexo (Boca Raton, FL)
    Dishroom Lead **Location:** NATIONAL COUNCIL ON COMPENSATION INSURANCE UPA, BOCA RATON - 51060001 **Workdays/shifts** **_:_** Mornings and afternoon/evenings - ... your own way. **What You'll Do:** As a Dishroom Lead at Sodexo, you are a team unifier and...You will be responsible for maintaining a variety of kitchen work areas, equipment and utensils. You will act… more
    Sodexo (01/30/25)
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  • Food Unit Lead (Full Time)

    Compass Group, North America (Boca Raton, FL)
    …Florida Atlantic University + We are hiring immediately for full time FOOD UNIT LEAD positions. + Address: Florida Atlantic University 777 Glades Road Boca Raton, FL ... food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen... kitchen and dining area and washing of kitchen utensils and equipment. + Issues written and oral… more
    Compass Group, North America (01/15/25)
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  • Food Service Worker Lead - Broward Health…

    ARAMARK (Fort Lauderdale, FL)
    …go on to achieve next! Ignite your passion, pursue what matters. **Job Responsibilities** + Lead all aspects of and assist in preparation of food items for the day ... supervisor or member of the Aramark management team. + Lead all aspects of and advise the employees working...lifting/transporting hot food items + Ability to work inside kitchen area, interact with heated equipment, steam, loud noise,… more
    ARAMARK (01/28/25)
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  • Banquet Sous Chef

    Marriott (Fort Lauderdale, FL)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (02/04/25)
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  • Executive Sous Chef

    Mina Group (Delray Beach, FL)
    …to highlight the regions finest ingredients. Our Ideal Candidate is: A detail oriented culinary leader who will be a hands-on mentor in the kitchen with the ... providing insight and guidance to every member of the kitchen staff, and work closely with the executive chef...food education + Ability to work clean, organized, and lead a team + Professional Attributes + Advanced knowledge… more
    Mina Group (12/13/24)
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  • Sous Chef

    Mina Group (Delray Beach, FL)
    …regions finest ingredients. Sous Chef Our Ideal candidate is: A detail oriented culinary leader who will operate the kitchen on a daily basis with ... adhere to all restaurant policies. You will mentor and lead junior staff members and uphold restaurant standards and... a team Professional Attributes + Extensive knowledge of kitchen fundamentals (knife skills, butchery, sauces, fabrication, all … more
    Mina Group (02/04/25)
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  • Chef- Bazille- Boca Raton Towne Center

    Nordstrom (Boca Raton, FL)
    …Manager in Training program that covers all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our tried and ... Restaurant team, you'll play a dual role - part kitchen genius, part artist. In this role, you'll A...preparing weekly specials + Train, motivate and develop the kitchen staff while also focusing on the business goals… more
    Nordstrom (01/04/25)
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  • Executive Chef - Travel

    Compass Group, North America (Boynton Beach, FL)
    …us and discover how we drive mutual success that leaves lasting impressions. An organized leader who is not afraid to roll up their sleeves to ensure the overall ... success of daily kitchen operations including training and food preparation. The Executive...Essential Functions and Key Tasks: Culinarian + As the Lead Culinarian you will be responsible for management of… more
    Compass Group, North America (02/04/25)
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  • Cook I

    Aimbridge Hospitality (West Palm Beach, FL)
    …also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio. ... buffet food items according to Aimbridge Hospitality standards. + Maintain post on kitchen line as required during the operating hours in order to prepare food… more
    Aimbridge Hospitality (01/10/25)
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  • Food Expeditor-Restaurant 1

    Aimbridge Hospitality (West Palm Beach, FL)
    …Food Expediter is responsible for helping to keep a smooth workflow between the kitchen and the tables. Food expediters are responsible for the food portions of ... safety rules in a restaurant + Dexterity in using kitchen equipment or utensils and carry heavy trays +...restaurant and full-service bar. Company Overview As the global leader in third-party hotel management, our growing portfolio represents… more
    Aimbridge Hospitality (01/09/25)
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  • Senior Sous Chef

    Marriott (Fort Lauderdale, FL)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (01/16/25)
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  • Cook-Complimentary

    Aimbridge Hospitality (West Palm Beach, FL)
    …also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio. ... or Assistant Food Production Manager. + Breakdown buffets and kitchen line storing food and equipment properly at the...is 8 miles away. Company Overview As the global leader in third-party hotel management, our growing portfolio represents… more
    Aimbridge Hospitality (01/07/25)
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  • General Manager

    Chicken Salad Chick (Wellington, FL)
    …the organization and the Thematic Goal for the year + Enthusiastically and passionately lead the Kitchen team **Responsibilities:** + Serve as a Brand Ambassador ... and perform all duties at any station in the kitchen or service area **Education and Experience:** + Three...planning + Focus on systematically and effectively communicating all Kitchen related goals and success factors to Team Members… more
    Chicken Salad Chick (01/13/25)
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  • Executive Chef

    Omni Hotels (Fort Lauderdale, FL)
    …personnel and the hotel general manager. + Oversee the training/development of all kitchen staff by ensuring that effective on and off the job training is ... Qualifications + Minimum of 5 years of Executive Chef kitchen management capacity and excellent knowledge of current culinary...guests and conducting meetings. + Candidate must be a leader and a mentor. Omni Hotels & Resorts is… more
    Omni Hotels (02/04/25)
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  • Order Taker In Room Dining

    Marriott (Fort Lauderdale, FL)
    …orders over the phone. Answer questions on menu selections, and check with kitchen staff. Answer guest questions or concerns regarding the origin, vintage, and style ... requirements, allergies, dietary needs, and special requests to the kitchen . Maintain cleanliness of work areas throughout the day....Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team,… more
    Marriott (01/14/25)
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  • Cook (Part Time)

    Compass Group, North America (Boca Raton, FL)
    …with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing the whole person, ... Responsible for records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or… more
    Compass Group, North America (01/31/25)
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  • Dining Services - Manager in Training

    Healthcare Services Group, Inc. (Pompano Beach, FL)
    …as such, can operate, and teach others how to operate, a variety of industrial kitchen equipment. + Leadership Development - Lead small groups of line staff in ... is an essential part of the Manager's responsibility and includes touring the kitchen several times per day to assess work quality using QCIs for documentation… more
    Healthcare Services Group, Inc. (01/27/25)
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  • Cook

    Allegro Management Company Llc (Fort Lauderdale, FL)
    …tastefully presented making each meal service an exceptional occasion. + Supervise the kitchen under the direction of the Dining Services Director (DSD) and Chef/ ... Lead Cook. + Prepare high quality meals consistent with...all dishes, cookware, flatware, and utensils. Properly maintain all kitchen equipment. Monitor water temperatures and/or chemical compounds as… more
    Allegro Management Company Llc (01/01/25)
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  • Dir, Dining Services

    Compass Group, North America (Palm Beach, FL)
    …DIR, DINING SERVICES - PALM BEACH, FL Pay Grade: 14 Salary: $90,000-$100,000/yr. As the leader in business and industry dining, Eurest is the company to join if you ... of Dining Services, you are responsible for overseeing day-to-day kitchen operations for the Breaker's Hotel in Palm Beach,...Palm Beach, FL. The Director of Dining Services will lead and manage the team and manage the client… more
    Compass Group, North America (01/29/25)
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