- Boqueria Restaurant (Atlanta, GA)
- **Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are you an enthusiastic team player and eager to learn new things? Do ... kitchen team. And at Boqueria, we know that having a driven, passionate, and consistent Sous Chef is integral to the success of our kitchens. The Sous … more
- Compass Group, North America (Atlanta, GA)
- Bon Appetit + We are hiring immediately for a SOUS CHEF position. + Location: Emory University, 569 Asbury Circle, Atlanta, GA 30322. Note: online applications ... Full Time; open availability, will include nights and weekends. + Requirement: Prior Sous Chef experience is preferred. Prior management experience is preferred.… more
- The Walt Disney Company (Atlanta, GA)
- …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- Compass Group, North America (Atlanta, GA)
- Levy Sector Position Title: Hourly Sous Chef (Owner's Lounge) - State Farm Arena Pay Range: $30.00 to $35.00 This is not a tipped position. Must be able to work ... and Responsibilities: + Minimum 5 years of culinary experience as a Executive Chef or Executive Sous Chef + Knowledgeable in the area of menu development,… more
- Compass Group, North America (Atlanta, GA)
- Flik Hospitality Group + We are hiring immediately for a SOUS CHEF position. + Location: CHOA - 1575 NE Expressway Brookhaven, GA 30329. Note: online ... PM; more details upon interview. + Requirement: 1+ Years of previous Sous Chef experience. + Perks: Free parking! *Internal Employee Referral Bonus Available +… more
- Compass Group, North America (Atlanta, GA)
- …professional food service team members. Job Summary Job Summary: Working as the Traveling Sous Chef , you will be responsible for the successful operation of the ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- IHG (Atlanta, GA)
- **ABOUT US:** Do you see yourself as a Sous Chef ? What's your passion? Whether you're into music, tennis, or shopping, at IHG we're interested in YOU. At IHG we ... as Manager on Duty or perform other duties as assigned. **ACCOUNTABILITY:** Assists Chef de Cuisine in supervising the preparation of food for The Americano and… more
- Delaware North (Atlanta, GA)
- **The Opportunity** Delaware North Sportservice is searching for a skilled Sous Chef to join our team at Truist Park in Atlanta, Georgia. As Sous Chef , ... you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of the high standards that exist within Delaware North. Our commitment to quality and innovation is matched only… more
- Compass Group, North America (Atlanta, GA)
- …of accounts translates into exciting opportunities for our people! Job Summary As the Sous Chef , you will support the successful operation of the Culinary ... presentation. You may also supervise hourly associates and collaborate with the Executive Chef on menu development and ordering. This is a great opportunity for an… more
- Compass Group, North America (Atlanta, GA)
- …us as a company as we continue to raise the bar. Job Summary As the Senior Sous Chef at our facility, you will play a pivotal role in supporting the Culinary ... kitchen operations, supervising food preparation, and collaborating closely with the Executive Chef to innovate menu items and manage kitchen staff. If you have… more
- Compass Group, North America (Atlanta, GA)
- …Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary The Sous Chef position is a central leadership role within the culinary team - ... and pest control * Creation of menu specifications, as needed * Setting standards for chef table setups * Creation of prep sheets and line layout diagrams to ensure… more
- Omni Hotels (Atlanta, GA)
- …restaurant. Job Description Omni Hotel at the Battery Atlanta is hiring for aSous Chef . This critical member of our culinary team has an overall responsibility for ... of all food products.* Executing all special projects as given by executive chef .* Participation in all long range planning including new menus, equipment, budget… more
- Delaware North (Atlanta, GA)
- **The Opportunity** Delaware North Sportservice looking for a Sushi Chef to join our culinary team at Truist Park in Atlanta, Georgia. The Sushi Chef ... responsibilities include handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to fulfill all orders within quality standards. To be successful in this role, you should have experience with… more
- Topgolf (Atlanta, GA)
- …and maintain quality standards + Plan and cost menus for special events, chef choice menus + Ensure proper equipment operation and maintenance + Oversee safety ... and sanitation in the kitchen What We're Looking For + Minimum of 3 years in culinary management + Proven ability to develop a culinary team + Bachelor's degree or related culinary degree preferred + Ability to work in a fast paced environment + Ability to… more
- Marriott (Atlanta, GA)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Marriott (Atlanta, GA)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
- Marriott (College Park, GA)
- …Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the ... kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 5… more
- Marriott (Atlanta, GA)
- …Plan, prep, set up, and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and ... plating guide specifications. Direct, train, and monitor performance of kitchen staff. Maintain organization, cleanliness and sanitation of work areas and equipment. Maintain and strictly abide by state sanitation/health regulations and hotel requirements. Be… more
- The Walt Disney Company (Atlanta, GA)
- …today! As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... standards in flavor and presentation You will report to the Junior Sous Chef **Responsibilities :** Your Responsibilities - How You Will Make a Difference… more
- The Gathering Spot (Atlanta, GA)
- …the menu. * Collaborates with specialty chefs on menu items-for example, works with the sous chef to design an innovative, appealing, and banquet menu items. * ... The Executive Chef oversees kitchen operations, creates an innovative menu, and coordinates the preparation of food ordered by our members and their guests as well… more