• Assistant Seafood Manager

    Restaurant Depot (Norcross, GA)
    From $14.75 - $15.24 an hour Position Title: Assistant Seafood Manager Department: Seafood Supervisor: Seafood Manager FLSA: Full-Time, Hourly, ... operate 150+ warehouses & distribution centers in 37 states. Position Summary: The Assistant Seafood Manager works closely with the Seafood Manager more
    Restaurant Depot (07/16/24)
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  • Server Assistant /Busser/Host

    Red Lobster (Duluth, GA)
    Title:Server Assistant /Busser/HostJob Description:Job Overview Are you looking to work with the best in the industry to enhance your hospitality career? As a Service ... Assistant at Red Lobster, your hard work helps the restaurant...than now to join the Red Lobster Family! Great Seafood You can be proud of the food you serve.… more
    Red Lobster (07/16/24)
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  • Front Desk Assistant Manager OEM

    Aimbridge Hospitality (Alpharetta, GA)
    Job Summary The Front Desk Assistant Manager is responsible for assisting the Director Front Office with the operation of the Front Office in an attentive ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/345151/front-desk- assistant - manager -oem/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job?… more
    Aimbridge Hospitality (08/13/24)
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  • Dining Services Manager

    Compass Group, North America (Atlanta, GA)
    Bon Appetit + We are hiring immediately for a DINING SERVICES MANAGER position. + Location: Emory University, 569 Asbury Circle, Atlanta, GA 30322. Note: online ... More details upon interview. + Details: The dining services manager will support retail dining and manage 20 employees....number 1346315. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass… more
    Compass Group, North America (08/27/24)
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  • Federal Work Study Student - Culinary Arts

    State of Georgia (Gwinnett County, GA)
    …with Lead Lab Assistant to accomplish other duties assigned by Catering Manager , Sous Chef, or Food Beverage Director/Program Assistant . 3% . Assist with ... or discarded accordingly. 3% . Communicate with Lead Lab Assistant or Sous Chef on leftover items to ensure...5% . Assist culinary arts department with produce, meat, seafood , dry goods, and chemical inventory. 5% . Work… more
    State of Georgia (08/22/24)
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