- Sodexo (Atlanta, GA)
- …"Magic" Johnson himself click here. (http://sodexomagic.com/) **Sodexo Corporate Services** is looking for an ** Executive Chef 4** to join our team at one of our ... and Lunch, Fully Licensed Starbucks and Chick-Fil-A and Catering Operations. **The Executive Chef 4 will oversee the culinary direction for busines with a focus… more
- Compass Group, North America (Atlanta, GA)
- FISD Position Title: Executive Chef - Atlanta, GA Salary: $70,000-$80,000/yr Flik Independent School Dining has been leading the way in transforming private and ... right, every time. We are Nourishing a Brighter Future. Job Summary As an Executive Chef at FISD, you will lead our culinary team with outstanding passion and… more
- Compass Group, North America (Atlanta, GA)
- …of accounts translates into exciting opportunities for our people! Job Summary As Executive Chef , you will lead kitchen operations, ensuring a safe, sanitary, ... culinary environment. This role is perfect for an energetic, entrepreneurial chef passionate about elevating the dining experience. Key Responsibilities: + Plan… more
- Sodexo (East Point, GA)
- …the communities we serve. **Sodexo Live's! Airport Lounge Segment** is seeking an ** Executive Chef ** to assist in managing the culinary operations for the ... experience-makers and food fanaticsand be part of creating memorable experiences! The Executive Chef will work closely with the Sodexo team to create exciting… more
- The Gathering Spot (Atlanta, GA)
- The Executive Chef oversees kitchen operations, creates an innovative menu, and coordinates the preparation of food ordered by our members and their guests as ... * Collaborates with specialty chefs on menu items-for example, works with the sous chef to design an innovative, appealing, and banquet menu items. * Performs other… more
- Compass Group, North America (Atlanta, GA)
- …professional food service team members. Job Summary Job Summary: Working as a Systems Executive Chef will allow you the opportunity to work with GREAT people ... like yourself! The purpose of this job is to lead culinary operations in all areas of a unit insuring on trend, efficient, safe and sanitary food production. You will be responsible for menu development, inventory, purchasing, food cost controls and staff… more
- Compass Group, North America (Atlanta, GA)
- …of a career where you can flourish. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining ... account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: Key Responsibilities: + Manages cost controls and… more
- Sodexo (Atlanta, GA)
- …a culinary-driven, upscale experience within a thoughtfully designed travel oasis. The ideal Executive Chef candidate will have an eclectic menu knowledge and ... **Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned ** Executive Sous Chef ** to join the elite team of professionals who will operate… more
- HEI Hotels and Resorts (Atlanta, GA)
- …Accident Prevention Program to minimize liabilities and related expenses. + Assist the Executive Chef in the creation, costing and implementation of seasonal and ... special menus. + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply with attendance rules and be available to work on a… more
- Compass Group, North America (Decatur, GA)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Atlanta, GA)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Druid Hills Golf Club (Atlanta, GA)
- Rate: $21 - $24 About the Role The Jr. Sous Chef works closely with the Executive Chef and Executive Sous Chef to ensure the culinary operations are ... Requirements + Previous experience in a leadership culinary role required (ie. Junior Sous Chef ) + Serv Safe Certification within 30 days of hire. + Strong banquet… more
- Compass Group, North America (Atlanta, GA)
- …will assist in managing kitchen activities, mentor staff, and drive menu innovation alongside the Executive Chef . This role is perfect for an energetic chef ... controls and oversee expenditures for the account. + Collaborate with the Executive Chef on menu planning and creation. + Lead and execute high-profile catering… more
- Compass Group, North America (Atlanta, GA)
- …more about careers with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- Omni Hotels (Atlanta, GA)
- …and give guidance and discipline as necessary. + Maintain effective communications with Executive Sous Chef \ Executive Chef concerning food production. ... Hotel at Centennial Park may be your perfect match. Job Description The Banquet Chef will manage all aspects pertaining to the banquet kitchen in servicing all… more
- Compass Group, North America (Atlanta, GA)
- …Best Places to Work in 2021 This is R/A ! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- Compass Group, North America (Atlanta, GA)
- …overseeing their presentation. You may also supervise hourly associates and collaborate with the Executive Chef on menu development and ordering. This is a great ... for an energetic, entrepreneurial culinary professional. Key Responsibilities: + Assist the Executive Chef in managing cost controls and expenditures. + Help… more
- Omni Hotels (Atlanta, GA)
- …and storage of all food products.* Executing all special projects as given by executive chef .* Participation in all long range planning including new menus, ... Description Thrive with us! Seeking a passionate Senior Sous Chef to lead our Culinary Team in an authentic...ambition through hard work, friendship, and fun. The Sous Chef has an overall responsibility for the efficient and… more
- HEI Hotels and Resorts (Atlanta, GA)
- …Accident Prevention Program to minimize liabilities and related expenses. * Assist the Executive Chef in the creation, costing and implementation of seasonal and ... special menus. + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply with attendance rules and be available to work on a… more
- Compass Group, North America (Atlanta, GA)
- …Come grow your career with Eurest. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more