• Executive Chef

    Compass Group, North America (Lakeland, FL)
    …and 17,000 professional food service team members. **Job Summary** We are seeking an ** Executive Chef ** to join our Morrison Healthcare team and lead our ... culinary operations within an acute care setting in **Lakeland, FL.** This individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines. **Key Responsibilities:** +… more
    Compass Group, North America (12/12/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Lakeland, FL)
    …corporations, including many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
    Compass Group, North America (12/12/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Davenport, FL)
    …Modern Healthcare's Best Places to Work since 2012. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
    Compass Group, North America (10/03/25)
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  • Banquet Sous Chef

    Marriott (Kissimmee, FL)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
    Marriott (12/06/25)
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  • Steward/Dishwasher

    ASM Global (Kissimmee, FL)
    …duties as assigned. SKILLS AND ABILITIES + Ability to follow directions given by the Sous Chef and Executive Chef . + Ability to work in a fast-paced ... environment. + Ability to work independently or in a team environment. + Ability to work days, nights, weekends and holidays as dictated by events. QUALIFICATIONS To perform this job successfully, an individual must be able to perform each essential duty… more
    ASM Global (10/18/25)
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  • Stock Room/Receiver - Florida Southern

    Guest Services (Lakeland, FL)
    …in the stock room ,Refrigerators and freezers under the guidance of the Executive Chef . Receiving is also responsible for maintain the food, beverage/stock ... by making sure the stock room, refrigerators and freezers stays organized. Job Description: ESSENTIAL FUNCTIONS + Receive documentation and goods from warehouse + Assiting with end of month inventories + Date product and rotate according to food handling… more
    Guest Services (12/17/25)
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  • Grill Cook - Buck Stop

    Guest Services (Lakeland, FL)
    …prepare, cook, and serve food items on the grill and to coordinate with the Executive Chef on all daily and special function menus. Job Description: ESSENTIAL ... FUNCTIONS + Responsible for setting up, restocking, and breaking down of the grill + Responsible for the daily production of meal items and daily menu specials + Responsible for preparing daily specials, hot sandwich production, and sides to be placed in the… more
    Guest Services (12/17/25)
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  • Culinary Standards Manager

    The Walt Disney Company (Celebration, FL)
    …need for travel/sailing **Basic Qualifications:** + Minimum 5 years' experience in an Executive Sous Chef role or higher + Experience in menu development ... and implementation + Experience within a la carte, banqueting, large volume operations and Quick Service + Ability to be flexible with work schedule which will include (but not limited to) shipboard implementations and audits + Demonstrate strong presentation,… more
    The Walt Disney Company (12/12/25)
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  • Cashier/Food Service Worker (Full Time)

    Compass Group, North America (Davenport, FL)
    …dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company ... 2012. **Job Summary** **Summary:** Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. **Essential… more
    Compass Group, North America (12/13/25)
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