- Elior North America (Bowie, MD)
- …(US-MD) **The Role at a glance:** We are looking to add an experienced, skilled Banquet Supervisor to our Elior Collegiate Dining team in Bowie, MD. As a ... Banquet Supervisor , you will have the opportunity to ensure the success of banquet events by working with a team of talented foodservice professionals.… more
- Hilton (Washington, DC)
- …of the stewarding operations, will have a min of 1\-2 years of runner/ supervisor experience in the stewarding department and ideally, in properties with over 600 ... applicable\._ **What will I be doing?** As a Steward Supervisor , you would be responsible for supervising utility stewards,...to the highest standards: + Good understanding of the Banquet functions and Menu sheets and being able to… more
- Spanish Peaks Mountain Club (Washington, DC)
- …internally. At (insert brand) , It's A ll Because of YOU! Steward ing Supervisor Imagine turning your passion and talent into a fulfilling career. Imagine a ... food and beverage operations + Ensure the restaurant and banquet kitchens are consistently stocked with the proper amounts...your preferred location. The pay scale for the Stewarding Supervisor position is $29.00 per hour. The pay scale… more
- Encore (Washington, DC)
- Position Overview The Operations Supervisor leads floor operations with a focus on customer service, staff leadership and development. The Operations Supervisor ... the management of events. * Attends venue meetings as needed (examples: daily banquet event order meetings, pre and post conferences). * Assists management in team… more
- Marriott (Washington, DC)
- …food and beverage, or related professional area. **CORE WORK ACTIVITIES** **Managing Banquet Operations** * Projects supply needs for the department, (eg, tables, ... and chairs, banquet tables, meeting sets, props). * Applies knowledge of...Review Process. * Brings issues to the attention of supervisor and/or Human Resources as necessary. * Verifies associates… more
- Commander, Navy Installations (Annapolis, MD)
- …any special Licensure. As Assigned to Retail Dining: The Laborer sets up banquet rooms and event spaces throughout NABSD's various locations, based on either written ... support various inventory counts as required, with guidance from their immediate supervisor or designated leader. The Laborer must demonstrate knowledge of safe work… more
- Commander, Navy Installations (Naval Academy, MD)
- Summary The Sous Chef will prepare food items required for all banquet events, including breakfast, luncheons, dinners, and special parties. Responsibilities Obtains ... instructions. Prepares food in accordance with standard club and banquet recipes. Prepares meats, seafood, vegetables and other items...products are used on a timely basis. Acts as supervisor of kitchen personnel in absence of executive chef.… more