- Guest Services (Mount Rainier, MD)
- …being consistent and executed particularly in the absence of Chef de Cuisine or Executive Sous Chef . The Sous Chef can manage ticket times and ... Compensation Amount: The Sous Chef is the conductor of...Compensation Amount: The Sous Chef is the conductor of the kitchen and...on a daily basis. This position reports to the Executive Chef . Job Description: Wage: $25.75 -… more
- Marriott (Washington, DC)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Marriott (Arlington, VA)
- …daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * ... all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more
- The Gathering Spot (Washington, DC)
- …support The Gathering Spot's onsite restaurant. Line Cook duties will consist of assisting the Executive and Sous Chef with their daily restaurant & event ... cooperation with the rest of the kitchen staff + Answer, report and follow Executive or Sous Chef 's instructions + Clean up station and take care of leftover… more
- Compass Group, North America (Washington, DC)
- Levy Sector **Position Title:** Senior Sous Chef - Nationals Park **Pay Range** : [[cust_StartingPayRate]] to [[cust_MaxPayRate]] **We Make Applying Easy!** Want ... the link below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary** **Working as the Senior Sous Chef ,** you will be responsible for the successful… more
- Compass Group, North America (Washington, DC)
- Levy Sector **Position Title:** Sous Chef - Nationals Park **Pay Range** : [[cust_StartingPayRate]] to [[cust_MaxPayRate]] **We Make Applying Easy!** Want to ... link below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the… more
- Compass Group, North America (Arlington, VA)
- …of a career where you can flourish._ **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful operation of the ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
- Hilton (Annapolis, MD)
- …provide temporary culinary support to designated hotels\. You will work alongside the Executive Chef and property leaders to help maintain brand standards, ... varying\-duration task\-force assignments\. + Minimum 2 years' experience as a Sous Chef \. + Proficiency in menu development, food preparation, and budgeting\. +… more
- Commander, Navy Installations (Naval Academy, MD)
- Summary The Sous Chef will prepare food items required for all banquet events, including breakfast, luncheons, dinners, and special parties. Responsibilities ... work station. Maintains items on steam table; checks par levels. Notifies executive chef in advance of expected shortages. Consistently uses safe and sanitary… more
- Compass Group, North America (Washington, DC)
- **Location: Catholic University of America** + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Address** : Catholic University of America - ... learning, growth, and meaningful impact. Apply today! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks… more
- Marriott (Forest Heights, MD)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- Marriott (Washington, DC)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- Guest Services (Mount Rainier, MD)
- …customers per day. Performs at a high level of competence under direction of Sous Chef to create meals which are nutritious, safe, wholesome, eye appealing, ... and meet recipe and food cost specifications. This position reports to the Executive Chef . Job Description: Wage: $22.66 - $22.66 Benefits: Sick Pay (Sick Leave… more