- Compass Group, North America (Springfield, MA)
- Compass Corporate Position Title: Executive Chef -Japanese Cuisine Salary: $90,000/annually AUSTIN, TX A family of companies and experiences As the leading ... as we continue to raise the bar. Job Summary Working as the Executive Chef -Japanese Cuisine in Austin, TX, you will be responsible for overseeing kitchen… more
- ARAMARK (Springfield, MA)
- **Job Description** The Executive Chef at Western New England University is a management position overseeing chef managers as well as hourly culinary staff, ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
- Compass Group, North America (Hartford, CT)
- …and 17,000 professional food service team members. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations while ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- NexDine (Hartford, CT)
- Executive Chef Department: Salaried Location: Hartford, CT Salary: $95000 - $0 Per Year
- University of Massachusetts Amherst (Amherst, MA)
- Executive Sous Chef (Catering) Apply now ... Job Summary Under the supervision of the Director, UMass Catering, the Executive Sous Chef is responsible for management of the production area of UMass Catering… more
- Compass Group, North America (Simsbury, CT)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Hartford, CT)
- …professional to thrive within our dynamic team. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures for the ... account + Assists the Executive Chef with planning and creating menus + Supervise hourly associates and work with the onsite Executive Chef to develop… more
- Compass Group, North America (Windsor Locks, CT)
- …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- The Walt Disney Company (Hartford, CT)
- …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
- Baystate Health (Springfield, MA)
- …**Summary:** **Under the direction of the Supervisor, Utility Aides and/or Manager of Production/ Executive Chef the Utility Aide performs a variety of tasks ... and QA logs as directed by HACCP, JCAHO and DPH regulations, and Executive Chef or designee directives. **5)** Cleans and sanitizes all equipment and floors at… more
- Hampshire College (Amherst, MA)
- …paid bi-weekly Location: Hampshire College Campus in Amherst, MA Reports to: Executive Chef Anticipated Start Date: Immediately BENEFITS: Hampshire College ... dining services staff and under the supervision of supervisors and the executive chef to prepare, present, and serve food. The position supports all aspects… more
- Compass Group, North America (Hartford, CT)
- …on hospitality/front of house operations, you may be prepared for the following roles: + Sous Chef + Chef Manager + Executive Dining Chef + Catering ... Chef ABOUT THE ACCELERATED MANAGER PROGRAM: AMP is a unique combination of assessment, organizational training, and one-on-one coaching that surfaces and develops our future leaders. AMP provides new and aspiring managers with an impactful, fast-track… more
- Baystate Health (Palmer, MA)
- …QC and QA logs as directed by HACCP, JCAHO and DPH regulations, and Executive Chef or designee directives. **5)** Cleans and sanitizes all equipment he/she ... needs. Projects needs and places orders for all foods necessary to Sous Chef . **3)** Ensures the safe, smooth operation of cook chill production equipment. Able… more
- Baystate Health (Westfield, MA)
- …QC, and QA logs as directed by HACCP, JCAHO, and DPH regulations, and Executive Chef or designee directives **5)** Cleans and sanitizes all equipment he/she ... is in contact with mechanical devices, movable and stationary equipment, refrigerators, cutting boards, knives, and food service equipment **6)** Works well under pressure: maintains composure, quality, consistency, and safety. Will assist others when business… more
- Compass Group, North America (Springfield, MA)
- …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... Great Opportunity to join a great company. We are seeking a growth minded Traveling Chef Manager for our growing business. In this role you will be responsible for… more