• Executive Chef 4

    Sodexo (Washington, DC)
    …people love to the places they work, making corporate dining simply delicious. As an ** Executive Chef ** at Sodexo with **The Good Eating Company** you'll be at ... food experiences through innovative, sustainable solutions. We are hiring for a Executive Chef that can provide an exceptional experience and lead our team with… more
    Sodexo (01/09/25)
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  • Executive Sous Chef - Capital Hilton

    Hilton (Washington, DC)
    …role, you will oversee both restaurant and banquet operations, reporting directly to the Executive Chef \. The ideal candidate will be a driven leader and ... 550 rooms, 30,000 square feet of banquet space, and 4 food and beverage outlets\. These outlets include Northgate...following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight… more
    Hilton (01/08/25)
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  • Executive Chef

    ARAMARK (Towson, MD)
    …or connect with us on Facebook , Instagram and Twitter . **Job Description** The Executive Chef is a management position overseeing chef managers as well ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...assigned without formal notice.?? **Qualifications** + Requires at least 4 years of culinary experience + At least 2… more
    ARAMARK (11/23/24)
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  • Executive Sous Chef

    Marriott (Baltimore, MD)
    …university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (10/23/24)
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  • Executive Chef

    Marriott (Washington, DC)
    …university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (10/23/24)
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  • Senior Sous Chef - Conrad

    Hilton (Washington, DC)
    …would be responsible for performing the following tasks to the highest standards: + Assist the Executive Chef and Executive Sous Chef in the direction ... 32,000 square feet of banquetThis stylish and sophisticated Forbes 4 \-Star hotel has brought a new standard of luxury...procedures, cost controls and overall profitability + Assist the Executive Chef and Executive Sous… more
    Hilton (01/09/25)
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  • Sous Chef , World Bank

    Compass Group, North America (Washington, DC)
    …Associates Position Title: Sous Chef , World Bank Pay 12 Reports To: Executive Chef Salary: $65,000 - $72,000 Other Forms of Compensation: Schedule: Monday ... to Friday, 6:30am to 4 :30pm Become part of Restaurant Associates, the industry's leading...ensure flawless dining experiences. Key Responsibilities: + Assist the Executive Chef in managing cost controls and… more
    Compass Group, North America (12/03/24)
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  • Sous Chef

    Mina Group (Washington, DC)
    …all policies, procedures, standards, specifications, guidelines and training programs set forth by the Executive Chef and Executive Sous Chef . + Assumes ... Bourbon Steak is Chef Michael Mina's love letter to the classic...on work surfaces, topped with cutting boards, 3 to 4 feet in height (banquet kitchen, prep kitchen, bake… more
    Mina Group (11/20/24)
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  • Senior Banquet Chef

    Marriott (Washington, DC)
    …Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes ... **Education and Experience** * High school diploma or GED; 4 years experience in the culinary, food and beverage,...& Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet… more
    Marriott (01/10/25)
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  • Culinary Director - Georgetown University

    ARAMARK (Washington, DC)
    …operations, including food safety, quality, and innovation. Direct Reports include the Residential Executive Chef and Executive Chef responsible for ... level of culinary team from entry level cooks to executive chefs. + Drive participation in chef ...years? supervisory experience or Associate?s degree plus 3 - 4 years? supervisory experience or 6 - 8 years?… more
    ARAMARK (11/13/24)
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  • Server

    Silver Diner Development, LLC (Elkridge, MD)
    …of our brand to our guests. Servers sell our Flexitarian Menu from our award winning Executive Chef Ype Von Hengst. You will learn the tools for success in the ... off your meal while on duty. 40% the entire check for up to a party of 4 while off duty! + Opportunity for Growth: We believe on putting our people first. We offer… more
    Silver Diner Development, LLC (11/22/24)
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  • Computer Operator IV

    Koniag Government Services (Silver Spring, MD)
    …operations, system administration, or a related role in an IT environment, with at least 4 years in a supervisory or management capacity. + Adapt to a variety of ... training, and communicate effectively with stakeholders at all levels, including executive management. + Proven leadership and mentoring abilities, with the capacity… more
    Koniag Government Services (12/13/24)
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  • General Manager 3 - Food

    Sodexo (Washington, DC)
    …Position will be part of a management team of 2 to include a GM, and Executive Chef with 3 additional front of house managers. Operation is located in the ... DC . This position will be providing leadership and supervision for approximately 4 managers, 15 full time staff, and 20 subcontract employees. **The successful… more
    Sodexo (01/09/25)
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