- University of Buffalo - Campus, Dining (Buffalo, NY)
- Job Description Job title Catering and Events Assistant Manager Reports to Director of Catering and Concessions Department Three Pillars Catering and ... provides management support and assistance to the Operations Manager and Director in the Catering and...can be loud and busy. There is exposure to kitchen hazards such as hot surfaces and liquids, sharp… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …communicate with production manager on pars, recipes, & progress of the kitchen . + Maintain production and usage records as required. + Maintain high sanitary, ... Job Description Job Classification Cook I Department Catering Status Probationary Full-Time UnionMay incur lay-offs during...and sanitation guidelines are observed, and cleanup of the kitchen space. This role leads and directs the prep… more
- Personal Touch Food Service (Buffalo, NY)
- Chef/Cook Manager Buffalo, NY (http://maps.google.com/maps?q=Buffalo+NY+USA+14201) Description Buffalo New York 50,000-60,000 per year Hours of Work / Schedule: ... Food Service! We have immediate openings for a Chef Manager position in many locations throughout Western New York!...Touch. Supervision: This person maybe responsible for supervising: Cooks, Kitchen Prep, Food Service Staff and Kitchen … more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- Job Description Job Title Vending Attendant Reports to Vending Manager Department Operations FLSA Status Full-Time, Non-Exempt Position Summary Stocks vending ... hours as business requires. Required to work events including concessions/ catering events as needed and schedule to vary based...can be loud and busy. There is exposure to kitchen hazards such as hot surfaces and liquids, sharp… more
- ARAMARK (Tonawanda, NY)
- …+ Cross-train in areas as the need arises + Able to work in concessions, catering , and special events required by your manager + Perform task as requested ... and serving our loyal customers. With guidance from your manager , you?ll learn on the job and make great...lifting/transporting hot food items + Ability to work inside kitchen area, interact with heated equipment, steam, loud noise,… more