• Lead Cook

    Sodexo (San Marcos, CA)
    …employee benefits offered at the unit, during the interview process._ **What You'll Do:** As a Lead Cook at Sodexo, you are a team player and food waste reducer. ... provide the highest quality of food service to customers at all times. The Lead Cook will accurately and efficiently prepare, portion, cook , and present a… more
    Sodexo (09/15/24)
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  • Restaurant Crewmember - Late Night Shift

    Raising Cane's (San Marcos, CA)
    …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook , prep cook , drive thru cashier or any other ... restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide… more
    Raising Cane's (08/23/24)
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  • Lead Back Of House Supervisor (Full Time)

    Compass Group, North America (San Diego, CA)
    Bon Appetit + We are hiring immediately for a full time LEAD BACK OF HOUSE SUPERVISOR position. + Location: Education First - 3455 Kenyon Street, San Diego, CA 92110 ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
    Compass Group, North America (09/06/24)
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  • Shift Leader - 729

    Panda Express (Carlsbad, CA)
    …with passion, service with heart and ambiance with pride. *Shift Leader:* As a Shift Lead for our team, you will have the opportunity to embrace a central role in ... preparing Panda favorites for our guests. As a Shift Lead , you gain a diverse range of skills to...Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly… more
    Panda Express (07/17/24)
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  • Sous Chef

    King's Seafood Company (San Diego, CA)
    …+ Develop all kitchen crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items, and recipe changes. + Supports ... + Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/kitchen manager. + High school graduate. + Any formal culinary training. + Ability… more
    King's Seafood Company (07/18/24)
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  • Environmental, Health & Safety Engineer

    Cook Medical (Poway, CA)
    …based on experience. Local candidates preferred for this position. Responsibilities + Lead ISO 14001 certification process, create framework and manage all aspects ... and emergencies regarding fire, inclement weather, or chemicals + Serve as Lead Auditor for K-Tube's Health and Safety Program Qualifications Education and… more
    Cook Medical (09/18/24)
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