• Chef , Sous I

    Compass Group, North America (Boulder, CO)
    …seasonal local ingredients, and accommodate special dietary needs. Job Summary: The Executive Sous Chef is a pivotal role within our kitchen, assisting the ... Executive Chef in managing all aspects of food production and...practices and corporate guidelines. + Collaborate with the Executive Chef to develop and update menus based on seasonal… more
    Compass Group, North America (11/06/24)
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  • Chef , Sous II

    Compass Group, North America (Denver, CO)
    …and discover how we build community one meal at a time. Job Summary Summary: As a Sous Chef II, you are responsible for assisting with the overall success of the ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back of… more
    Compass Group, North America (11/06/24)
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  • Executive Sous Chef

    King's Seafood Company (Denver, CO)
    …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + ... the ambassadors of our product and the executor of our hospitality. As the Executive Sous Chef , you will be partnered with the Executive Chef and serve as an… more
    King's Seafood Company (10/16/24)
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  • Sous Chef

    The Walt Disney Company (Denver, CO)
    …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
    The Walt Disney Company (12/20/24)
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  • Sous Chef

    OTG (Denver, CO)
    YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at Denver Airport and drive a new type of hospitality. Explore career opportunities in a ... airport experiences. You drive it. ROLE AND RESPONSIBILITIES Position Summary: The Sous Chef at Denver Airport is responsible for organizing and ensuring kit… more
    OTG (01/07/25)
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  • Sous Chef

    Erickson Living (Highlands Ranch, CO)
    Location: Wind Crest by Erickson Senior Living **Job Description** Are you an experienced Sous Chef with a strong culinary background and a commitment to ... the scheduling, training, and discipline of all culinary and utility staff. The Sous Chef will oversee all culinary functions in the Chef 's absence,… more
    Erickson Living (11/13/24)
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  • Sous Chef - United Club, DEN

    Compass Group, North America (Denver, CO)
    …start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
    Compass Group, North America (01/03/25)
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  • Sous Chef

    Sunrise Senior Living (Denver, CO)
    …be a part of._** **COMMUNITY NAME** Quincy Place **Job ID** 2024-221563 **JOB OVERVIEW** The Sous Chef will assist the Executive Chef in providing overall ... HACCP (Hazard Analysis Critical Control Point) records. + Maintains Chef 's Daily Assistant Log Resident Services + Promotes customer...preferred + Minimum three (3) years' experience as a Chef or Kitchen Manager + Two (2) years supervisory… more
    Sunrise Senior Living (01/07/25)
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  • Chef , Executive Sous II

    Compass Group, North America (Denver, CO)
    …Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work ... environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Coordinates activities of kitchen personnel engaged in preparation of food service + Ensures that high… more
    Compass Group, North America (12/20/24)
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  • Executive Sous Chef

    HEI Hotels and Resorts (Denver, CO)
    …Program to minimize liabilities and related expenses. + Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. ... + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply with attendance rules and be available to work on a regular basis. + Perform… more
    HEI Hotels and Resorts (12/07/24)
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  • Banquet Sous Chef

    Marriott (Denver, CO)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
    Marriott (01/07/25)
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  • Chef De Partie

    The Walt Disney Company (Denver, CO)
    …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... highest standards in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will Make a Difference**… more
    The Walt Disney Company (01/09/25)
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  • Executive Chef / Chef

    King's Seafood Company (Denver, CO)
    …selects new kitchen crew + Conducts annual performance reviews on kitchen crew and Sous Chef + Interacts with Guests - table visits, complaints, special requests ... quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on experience + realized… more
    King's Seafood Company (10/16/24)
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  • Cook Oyster Bar

    King's Seafood Company (Denver, CO)
    …area. + Follow Manager's instruction. + Follow maintenance program and cleaning schedule. + Alert Chef or Sous Chef as to any deficiencies of food items. ... + Notify management of any pertinent information related to shift activities. + Alert Chef and Sous Chef as to any maintenance needs or safety hazards. Equal… more
    King's Seafood Company (01/07/25)
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  • Dishwasher

    King's Seafood Company (Denver, CO)
    …china, glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of ... incoming supplies and perishable items, using proper handling. + Participate with cleaning of the kitchen, to include the entire back of the house. + Load and unload china, glass and flatware from dishwasher to their appropriate storage area. + Maintain a… more
    King's Seafood Company (01/07/25)
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  • Pastry Cook

    King's Seafood Company (Denver, CO)
    …and service areas. + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Notify management of any pertinent information related to shift activities. Equal Opportunity Employer more
    King's Seafood Company (12/21/24)
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  • Prep Cook

    King's Seafood Company (Denver, CO)
    …service areas. + Prep food for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Notify management of any pertinent information related to shift activities. Equal Opportunity Employer more
    King's Seafood Company (11/26/24)
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  • Experienced PM Restaurant Cook

    Omni Hotels (Broomfield, CO)
    …corporate discounts, continued education opportunities and more. Responsibilities * Support restaurant chef / sous chef and supervisor * Assist in training ... staff. * Control quality and consistency of all food served. * Ensure station is set for service 15 minutes prior to service. * Ensure all food supplies necessary for service are in appropriate supply on a timely basis. * Assist in controlling food costs. *… more
    Omni Hotels (01/07/25)
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  • BOH Supervisor

    King's Seafood Company (Denver, CO)
    …a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years ... all waste (food product) on tracking sheet + Nightly protein count + Assists Chef in counting weekly inventory + Ensures that all food products meet company recipe… more
    King's Seafood Company (10/16/24)
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  • Prep Cook

    Sage Hospitality Group (Denver, CO)
    …all perishables are kept at proper temperatures. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care of leftover ... improvement. + Promptly reports equipment and food quality problems to chef on duty + Inform chef on duty immediately of product shortages. + Uses our Standard… more
    Sage Hospitality Group (01/08/25)
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